Official] All-Seater Private Room Rakuzo Utage Shibuya Ekimae Branch

2019.05.01

We are particular about soup stock and seasonings! | Rakuzo Utage Shibuya Ekimae

Hello, I am the PR person in charge of Rakuzo Utage Shibuya Ekimae Store.

A little bit of seasoning can completely change the taste of a dish. We are particular about flavor, so we are particular about seasonings and soup stock. We would like to introduce our commitment to seasonings that support the flavor of our delicious dishes.

Carefully selected soup stock made from Hokkaido kelp and dried bonito flakes from Makurazaki

It is no exaggeration to say that the depth of dashi broth determines the flavor of Japanese cuisine. Our dashi broth is made from three ingredients: kelp from Hokkaido, dried bonito flakes made using a traditional method handed down for about 300 years in Makurazaki City, Kagoshima Prefecture, and fish other than bonito. Umami ingredients derived from fish and plant-based umami ingredients derived from kelp support the deep flavor of Japanese cuisine menus.

Different snacks with special seasonings

We are particular about the seasonings we use in our dishes. For our "chilled whole tomatoes," which are popular among women, we use our special celery salt. Celery salt is a seasoning made from celery seed, an herb ground from celery seeds. The use of the herb's aromatic celery salt enhances the sweetness of the tomatoes.

Our menu is devised not only with the best ingredients, but also seasonings and soup stock. Please visit our restaurant if you want to enjoy delicious dishes with alcohol.

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for small drinking parties, business entertainment and dinners,
From medium-sized banquets to large groups,
It can be used in a variety of situations.

This dish has been well received by both men and women of all ages,
We will color your banquet.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7300-3802
For online reservationsthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Rakuzo Utage Shibuya Ekimae Store.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.