blog post

2021.05.28

Enjoy nutritious dishes while sipping on drinks at Rakuzo Utage Shibuya Ekimae

Hello, I am the PR person in charge of Rakuzo Utage Shibuya Ekimae Store.

How is everyone doing in the last few days of this month? The weather has been warm and pleasant, but the season will change again to the rainy season and hot summer. Some people tend to get sick easily during the change of seasons, so please be careful.

The season is yet to change, but why don't you eat well and get nourished at our restaurant? Today we would like to introduce you to our nutritious and recommended menu.

 

Nutritional ingredients recognized by Guinness World Records!

Avocado sashimi with wasabi seaweed / 649 yen (tax included)

First, we would like to introduce a dish using avocado, which has been recognized by Guinness World Records for its high nutritional value. We have prepared "Avocado Sashimi with Seaweed and Wasabi" that allows you to enjoy the creamy and rich flavor of avocado as it is. We hope you will enjoy it.

 

Eggs and rice is a meal with a good balance of amino acids!

TKG with yakitori tsukune to finish / 605 yen (tax included)

The next item we would like to introduce is a rice dish that is recommended for the end of the meal. Many people are familiar with the once-booming egg-and-rice dish that is often seen on Japanese tables. Some of you may have been casually eating egg rice, but in fact, the combination of egg and rice makes a meal with a good balance of amino acids.

We offer "Yakitori Tsukune no TKG" (rice with egg on top of yakitori tsukune) to finish off your meal, so please try it.

 

A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.

All seats at Rakuzo Utage are private rooms.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3802
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for Rakuzo Utage Shibuya Ekimae Store.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Shibuya Ekimae

address (e.g. of house)
〒150-0002
Shibuya Toei Plaza 6F, 1-24-12 Shibuya, Shibuya-ku, Tokyo
Access
1 minute walk from East Exit of JR Shibuya Station
1 minute walk from Exit 10 of Shibuya Subway Station
1 min. walk from Miyamasuzaka Exit of Shibuya Subway Sta.
Phone number
050-2018-8905
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
168 seats
Zashiki seating and sunken kotatsu available
Couple seats available
Banquet Max.
48 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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