{"id":4180,"date":"2019-07-17T17:00:26","date_gmt":"2019-07-17T08:00:26","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/?post_type=blog&amp;p=4180"},"modified":"2019-07-17T17:00:26","modified_gmt":"2019-07-17T08:00:26","slug":"%e3%80%8c%e7%82%99%e3%82%8a%e3%80%8d%e3%81%8c%e8%87%aa%e6%85%a2%e3%81%ae%e5%bd%93%e5%ba%97%e3%81%93%e3%81%a0%e3%82%8f%e3%82%8a%e3%81%ae%e9%80%b8%e5%93%81%e6%96%99%e7%90%86%ef%bc%81-%e6%a5%bd","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/blog\/4180\/","title":{"rendered":"We are proud of our \"seared\" dishes! | Rakuzo Utage Shibuya Ekimae"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Shibuya Ekimae Store.<\/p>\n<p><span lang=\"ja-JP\">this store<\/span><span lang=\"ja-JP\">is a restaurant where you can enjoy \"the bounty of the sea and the earth\" with our signature seared dishes. Seasonal meats and seafood are quickly grilled to perfection, and our \"Aburi\" menu features a variety of exquisite dishes that go well with both beer and sake. This time, we would like to introduce our \"Aburi\" menu, which you must try at least once when you come to our restaurant.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Please try the \"assortment\" first to get a taste!<\/strong><\/span><\/h2>\n<p class='post-img'><span lang=\"ja-JP\"><a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/04\/4d42ef1ffad06d4c6a515b08fbaa9c51.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3791\" src=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/04\/4d42ef1ffad06d4c6a515b08fbaa9c51.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/span><\/p>\n<p><span lang=\"ja-JP\">One of our most popular dishes, \"<\/span>Rakura's Three Kinds of Meat<span lang=\"ja-JP\">The \"Chukofukare Kalbi\", \"Tokusen Pork\", and \"Wakadori (young chicken)\" are each seared to perfection on this platter. Juicy beef, pork rich in vitamins, and chicken that tastes better the more you chew it.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Seafood is also delicious \"seared\"!<\/strong><\/span><\/h2>\n<p class='post-img'><span lang=\"ja-JP\"><a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/04\/edc7eed56c8d7fca3d945ecbe936a732.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3807\" src=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/04\/edc7eed56c8d7fca3d945ecbe936a732.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/span><\/p>\n<p><span lang=\"ja-JP\">Surume, an essential accompaniment to alcoholic beverages, is seasoned sweet and spicy and seared at our restaurant. It is called \"<\/span>Seared squid with sweet and spicy sauce<span lang=\"ja-JP\">The \"Sake\" goes well not only with sake, but also with beer, highballs, shochu, and a wide variety of other alcoholic beverages. The searing process increases the aroma and flavor of the fish, making it an excellent dish that is sure to make you drink too much.<\/span><\/p>\n<p><span lang=\"ja-JP\">We also have a wide variety of other \"seared\" dishes that we are proud of. We also have \"herb sausage seared\" and \"herb sausage seared\".<\/span>vinegared mackerel roasted and vinegared<span lang=\"ja-JP\">We also offer a slightly different type of \"aburi\" such as \"aburi\", so if you are interested, please take a look at our menu.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7300-3802\">050-7300-3802<\/a><br \/>\nFor online reservations<a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for Rakuzo Utage Shibuya Ekimae Store.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3791,"template":"","class_list":["post-4180","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u300c\u7099\u308a\u300d\u304c\u81ea\u6162\u306e\u5f53\u5e97\u3053\u3060\u308f\u308a\u306e\u9038\u54c1\u6599\u7406\uff01 | \u697d\u8535\u3046\u305f\u3052\u6e0b\u8c37\u99c5\u524d - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6e0b\u8c37\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6e0b\u8c37\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u5f53\u5e97\u306f\u5168\u5e2d\u5b8c\u5168\u500b\u5ba4\u3068\u306a\u3063\u3066\u304a\u308a\u307e\u3059\u3002\u3069\u306a\u305f\u3068\u3067\u3082\u4ed6\u306e\u304a\u5ba2\u69d8\u306e\u76ee\u3092\u6c17\u306b\u305b\u305a\u304a\u697d\u3057\u307f\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/blog\/4180\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u300c\u7099\u308a\u300d\u304c\u81ea\u6162\u306e\u5f53\u5e97\u3053\u3060\u308f\u308a\u306e\u9038\u54c1\u6599\u7406\uff01 | \u697d\u8535\u3046\u305f\u3052\u6e0b\u8c37\u99c5\u524d - 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