{"id":4873,"date":"2020-01-08T17:00:27","date_gmt":"2020-01-08T08:00:27","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/?post_type=blog&amp;p=4873"},"modified":"2020-01-08T17:00:27","modified_gmt":"2020-01-08T08:00:27","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e6%b8%8b-4-7","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/blog\/4873\/","title":{"rendered":"Gorgeous New Year's banquet courses are available! | Rakuzo Utage Shibuya Ekimae Store"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Shibuya Ekimae Store.<\/p>\n<p>Happy New Year!<br \/>\nThank you for visiting our store.<br \/>\nWe look forward to working with you again this year.<\/p>\n<p>A new year has begun! If you want to start the new year with a bang, come to our restaurant. We will color the new year with our sumptuous Japanese cuisine and other delicacies.<\/p>\n<p>We are proud of our banquet courses, which feature a succession of gorgeous dishes. Here are some courses that are perfect for New Year's parties.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Warm up your body!\u3000Seasonal Taste (Hot Pot) Course<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/10\/f7be5d6e4bfc5b600a85d0e20062b732.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-4648\" src=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/10\/f7be5d6e4bfc5b600a85d0e20062b732.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>In this course, you can enjoy seasonal ingredients and warming hot pot dishes.<\/p>\n<p>Starting with appetizers, followed by salad, oryogi, and sashimi. Then came the seafood dish, \"Deep-fried battered white fish and scallop with crab and spinach starchy sauce. The flavor of crab, which I love to eat during this season, is irresistible.<\/p>\n<p>And the main dish is \"authentic pork kimchi nabe made with aged and fermented seasonings. The spicy flavor will make your body warm. The pork soaked in the soup is also delicious.<\/p>\n<p>Includes 2 hours all-you-can-drink! This is a banquet course that can be reserved on the day of the event.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Aburi Kaiseki Course\" featuring ingredients of a higher grade<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/08\/b9e682cc683ccd47e8668814b4a3e8d6.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-4302\" src=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/wp-content\/uploads\/sites\/9\/2019\/08\/b9e682cc683ccd47e8668814b4a3e8d6.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>This banquet course uses only the highest grade of ingredients that we are proud to offer.<\/p>\n<p>After the sumptuous dishes such as \"Braised Sea Bream with Root Vegetables\" and \"Tempura of Snow Crab and Shrimp\" comes the main dish, \"Japanese Wagyu Beef Steak\". The Japanese Wagyu beef is thickly sliced but surprisingly tender. It is cooked just right and has a great texture.<\/p>\n<p>Recommended not only for New Year's parties, but also for entertaining and business occasions.<\/p>\n<p>In addition to the above, we also offer a variety of banquet courses. We look forward to seeing you at our restaurant in the new year!<\/p>\n<p>&nbsp;<\/p>\n<p>A Japanese dining room with private rooms of various sizes, offering a wide variety of Japanese cuisine using the finest seafood from the mountains and the sea.<\/p>\n<p>All seats at Rakuzo Utage are private rooms.<br \/>\nPrivate rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>&nbsp;<\/p>\n<p>Phone:<a href=\"tel:050-7300-3802\">050-7300-3802<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for Rakuzo Utage Shibuya Ekimae Store.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4648,"template":"","class_list":["post-4873","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u65b0\u5e74\u3092\u5f69\u308b\u3001\u8c6a\u83ef\u306a\u3054\u5bb4\u4f1a\u30b3\u30fc\u30b9\u3042\u308a\u307e\u3059\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6e0b\u8c37\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6e0b\u8c37\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u6e0b\u8c37\u99c5\u524d \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002\u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u5f53\u5e97\u306f\u5168\u5e2d\u5b8c\u5168\u500b\u5ba4\u3068\u306a\u3063\u3066\u304a\u308a\u307e\u3059\u3002\u3069\u306a\u305f\u3068\u3067\u3082\u4ed6\u306e\u304a\u5ba2\u69d8\u306e\u76ee\u3092\u6c17\u306b\u305b\u305a\u304a\u697d\u3057\u307f\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/shibuyaekimae\/en\/blog\/4873\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u65b0\u5e74\u3092\u5f69\u308b\u3001\u8c6a\u83ef\u306a\u3054\u5bb4\u4f1a\u30b3\u30fc\u30b9\u3042\u308a\u307e\u3059\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u6e0b\u8c37\u99c5\u524d\u5e97 - 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