Official] All-Seater Private Room Rakuzo Utage Shinagawa Konan-guchi Branch

2019.11.06

Only a few more days left to enjoy our seasonal recommended menu.

Hello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.

How is everyone doing in November? This year was the first autumn in 2021, and I am sure that many of you enjoyed a special autumn. As late autumn has arrived, there are only a few days left to enjoy the autumn season. Today, we would like to introduce a few dishes from our seasonal menu.

Now is the best time to eat fatty "chub mackerel"!

Sashimi of fresh mackerel off the coast of Nagasaki / 1,090 yen (excluding tax)

This is a recommended dish for those who enjoy seasonal mackerel. The mackerel in season is fatty and has a melt-in-your-mouth texture and a mouth-watering flavor. We serve sashimi made from "Mackerel" off the coast of Nagasaki.

Please enjoy it with sake.

A gem of mushrooms with concentrated flavor

Seared hanpen and mushrooms baked in foil / 690 yen (tax excluded)

Next up is "Seared Hanpen and Mushrooms Baked in Foil". Plenty of seasonal mushrooms are used to wrap with hanpen and baked in foil. The foil wrapping allows the mushrooms to cook without losing their good aroma and flavor. The buttery soy sauce combines well with the delicious flavor of the mushrooms to create an appetizing dish.

We hope you enjoyed our seasonal menu recommendations. Our seasonal menu also includes desserts using sweet potatoes, which are perfect for autumn. We hope you will enjoy them when you visit our restaurant.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Phone:050-7300-3984
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.