Official] All-Seater Private Room Rakuzo Utage Shinagawa Konan-guchi Branch

2020.11.11

Gastronomy using seasonal ingredients

Hello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.

Have you tried our famous seasonal delicacies? This fall, we are preparing dishes using fatty fall mackerel and kalbi kuppa, the perfect way to end the meal!

How about a glass of seasonal delicacies?

It is now the season for delicious autumn mackerel! We have prepared "Crispy Deep Fried Fatty Autumn Mackerel Tatsuta-age with Negi Lemon Grate" for 630 yen (excluding tax), which is made with delicious crispy fried and juicy autumn mackerel. It is finished with our special leek and lemon grated onion for a refreshing taste.

The "Spicy Kalbi Kuppa to Finish" for 750 yen (excluding tax) is also a perfect dish for this season. The rich broth that infuses the flavor of beef and vegetables is made moderately spicy. It is also a perfect dish to finish off the meal.

In addition to the above, we have prepared "Norishio Sweet Potato Sticks" for 490 yen (excluding tax) as an autumn finger food. These crispy fried sweet potato sticks are seasoned with green laver and salt, making them a perfect accompaniment to alcoholic beverages.

Limited edition fall desserts are also recommended!

Two types of limited edition autumn desserts are available.

Hazelnut gelato" 300 yen (excluding tax)
The savory hazelnut paste is kneaded with crushed nuts for a cool and textured taste.

Sweet Potato Tart 560 yen (tax excluded)
This sweet treat is a crunchy tart topped with sweet potato. It features the gentle sweetness of custard and honey.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3984
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.