Official] All-Seater Private Room Rakuzo Utage Shinagawa Konan-guchi Branch

2021.02.17

Pick up a recommendation from the winter limited menu which will end soon! | Rakuzo Utage Shinagawa Konan-guchi Branch

Hello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.

Have you had a chance to try our limited-time menu, the contents of which change with the seasons? The winter limited menu is scheduled to last until March 1, and will end soon. Please do not miss out on the delicious flavors unique to winter! Here are some of our recommendations.

Enjoy the taste of early spring! Recommended hot pots

The "Seared Duck Seri Nabe" is a limited-time-only dish that uses a lot of seri, which is in season from January to March, and is a perfect balance of flavor. The low-calorie celery is rich in vitamins and has a nice crunchy texture!

To fully enjoy the delicious broth from the roasted duck, we recommend adding a nabe nabe (hot pot) finisher. We offer three types of nabe finishes: zosui (rice porridge), ramen noodles, and udon noodles. We hope you enjoy every last bite of this delicious nabe.

The crunchy texture will not stop your hand from holding the drink.

The "Yomitsuki Burdock Tempura with Chara Pepper Salt" is known for its addictive crunchy texture. When you bite into it, the aroma of burdock root spreads in your mouth, giving you an indescribable euphoric feeling. Spicy chili pepper salt is available. Please enjoy this mature tempura with a draft beer or sake!

Other items available at a special price for a limited time only include "Japanese A4 Wagyu Red Meat Steak" and "Original Oreo Cheesecake," a sweet treat available only now.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3984
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.