blog post

2025.06.04

Enjoy the taste of the season! Seasonal Menu|Rakuzo Utage Shinagawa Konan-guchi Branch

Hello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.

Our restaurant offers a seasonal menu using seasonal ingredients.
Please take your time to enjoy a wide variety of flavorful delicacies in a relaxed atmosphere.

An exquisite dish using the finest ingredients.

Rakuzo Utage Shinagawa Konan-guchi offers a recommended menu that allows you to enjoy the flavors of the season.

Charcoal-roasted bonito tataki" from Yaizu is grilled to a fragrant aroma and has a firm texture and rich flavor. The "Deep-fried bamboo shoots in dashi broth with fuki miso" is crispy on the outside and juicy on the inside.

The "Spring Shiitake Mushroom Prosciutto Cream Cheese Skewers," with the perfect balance of mild cheese and salty prosciutto ham, and the "Loaded Fries," freshly fried potatoes topped with a generous portion of meat miso and cheese sauce, are also recommended dishes.

Please enjoy the best of the season's ingredients.

Please relax in a calm space.

Our restaurant offers a relaxed space where you can relax without worrying about your surroundings.

The restaurant, with its Japanese-style interior and warm lighting, is ideal not only for business entertainment and dinners, but also for meals with loved ones and anniversaries.

In an atmosphere that is a step away from everyday life, please enjoy a truly relaxing time with seasonal dishes.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please be sure to try our most popular menu items such as sashimi and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3984
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Shinagawa Konan-guchi Branch

address (e.g. of house)
〒108-0075
CANALE Shinagawa 8F, 2-5-14 Konan, Minato-ku, Tokyo Reception 8F
Access
3 minutes walk from Konan Exit of Shinagawa Station on JR Lines
Keikyu Line Shinagawa station 4 min. walk
Phone number
050-2018-8870
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
without a holiday
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
362 seats
Banquet Max.
70 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)

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Notice of Temporary Closure

The store will be closed from 8/13 (Wed.) to 9/30 (Tue.) for construction.
We apologize for any inconvenience this may cause and appreciate your understanding.

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pDK Point of Sale