{"id":5778,"date":"2021-01-20T17:00:00","date_gmt":"2021-01-20T08:00:00","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/shinagawa\/?post_type=blog&amp;p=5778"},"modified":"2021-01-20T17:00:00","modified_gmt":"2021-01-20T08:00:00","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e5%93%81-50","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/shinagawa\/en\/blog\/5778\/","title":{"rendered":"When in doubt about the menu, Rakuzo Utage's signature menu is sure to be the one you are looking for."},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.<\/p>\n<p>Today, we would like to introduce three of Rakuzo Utage's signature dishes. Please try them if you are not sure about the menu. They are all excellent dishes that can be enjoyed as an accompaniment to alcohol or as a meal. We hope you enjoy them.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Rakura's signature dish, \"Rakura's 3 Kinds of Meat Platter<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2019\/04\/4d42ef1ffad06d4c6a515b08fbaa9c51.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-3741\" src=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2019\/04\/4d42ef1ffad06d4c6a515b08fbaa9c51.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Rakura's three kinds of meat platter, consisting of medium-rare ribs, juicy pork, and tender young chicken, is our signature and most popular menu item. The hearty meat dishes, each with different flavors and textures, go great with beer! It is also a great point to share with everyone.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Everyone's favorite gourmet \"Deep-fried young chicken with tornado sauce\".<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2020\/05\/fa3ac29f2120c042373cb40386f4917e.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-5291\" src=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2020\/05\/fa3ac29f2120c042373cb40386f4917e.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>The popular menu item, \"Wakadori no Tatsuta-age\" (fried young chicken with sweet and sour sauce) is very popular with both men and women of all ages. The flavor of the meat spreads in your mouth, and the outside is crispy and the inside is juicy. The chef carefully prepares the tatsuta-age from scratch, making it ideal for a family meal.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>The best yakitori with the finest ingredients \"Oyama chicken skewers assortment\".<\/strong><\/span><\/h2>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2019\/07\/s_0o21.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-4167\" src=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/wp-content\/uploads\/sites\/4\/2019\/07\/s_0o21.jpg\" alt=\"\" width=\"100%\" \/><\/a><\/p>\n<p>Yakitori, with its attractive aroma, is a popular menu item that should not be missed. We are particular about the ingredients we use, and use \"Daisen chicken\" raised without stress in the clean air and water at the foot of Mt. The juicy, flavorful chicken meat is grilled by our chefs with skill and care, and is a perfect match for beer.<\/p>\n<p>Please try it when you are not sure about the menu or when you want to try our popular menu.<\/p>\n<p>&nbsp;<\/p>\n<p>Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.<\/p>\n<p>Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n<p>We will add color to your banquet with dishes that have been well received by men and women of all ages.<br \/>\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n<p>We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>Please call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone:<a href=\"tel:050-7300-3984\">050-7300-3984<\/a><br \/>\nOnline reservations are available at<a href=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/en\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":3741,"template":"","class_list":["post-5778","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u30e1\u30cb\u30e5\u30fc\u306b\u8ff7\u3063\u305f\u3089\u697d\u8535\u3046\u305f\u3052\u306e\u770b\u677f\u30e1\u30cb\u30e5\u30fc\u3067\u9593\u9055\u3044\u306a\u3057 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u54c1\u5ddd\u6e2f\u5357\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u54c1\u5ddd\u6e2f\u5357\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u54c1\u5ddd\u6e2f\u5357\u53e3 \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 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