{"id":7557,"date":"2023-07-28T17:00:09","date_gmt":"2023-07-28T08:00:09","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/shinagawa\/?post_type=blog&p=7557"},"modified":"2023-07-19T14:15:57","modified_gmt":"2023-07-19T05:15:57","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-%e6%a5%bd%e8%94%b5%e3%81%86%e3%81%9f%e3%81%92%e5%93%81-202","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/shinagawa\/en\/blog\/7557\/","title":{"rendered":"Nutritional recharge with a colorful salad full of vitamins! | Rakuzo Utage Shinagawa Konan-guchi Branch"},"content":{"rendered":"

Hello, I am the PR manager for the Shinagawa Konan-guchi branch of Rakura Utage, a private room restaurant.<\/p>\n

Vitamins are essential for surviving hot weather.<\/p>\n

We offer such a colorful salad full of vitamins.<\/p>\n

Recharge your nutritional needs with a salad menu that is perfect as an appetizer or chopstick rest!<\/p>\n

 <\/p>\n

We have a great summer salad menu!<\/span><\/strong><\/h3>\n

\"\"<\/h2>\n

Rakuzo Utage Shinagawa Konan-guchi offers a salad menu that is great for summer.<\/p>\n

The menu item in the photo is \"Kaiware Okaka Salad\". This innovative menu item is a generous portion of kaiware daikon topped with okaka (bonito flakes) and mayonnaise!\u3000The spiciness of the kaiware, the flavor of the okaka, and the richness of the mayonnaise combine to make an exquisite salad.<\/p>\n

We also recommend \"chilled tomatoes,\" which are perfect for the hot season. The well-chilled tomatoes will blow away the heat, making this one of the best dishes for this time of year.<\/p>\n

Other menu items include \"Tartar Potato Salad,\" \"Ontama Caesar Salad,\" and \"Shirasu Daikon Salad with Shibazuke Dressing.<\/p>\n

 <\/p>\n

Goes well with beer! Please join us for our fried food menu!<\/span><\/strong><\/h3>\n

\"\"<\/p>\n

Our restaurant also offers an extensive menu of fried dishes that go well with beer.<\/p>\n

The \"mixed fry\" with shrimp, squid, and white meat is a popular menu item for men and women of all ages. Enjoy the hot fries with a glass of ice-cold beer.<\/p>\n

 <\/p>\n

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.<\/p>\n

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n

We will add color to your banquet with dishes that have been well received by men and women of all ages.
\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n

We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n

We look forward to serving you all.<\/p>\n

Please call us or check our website to confirm our business days before visiting us.<\/p>\n

Phone:050-7300-3984<\/a>
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

This is the PR manager for the all-seat private room Rakuzo Utage Shinagawa Konan-guchi Branch.<\/p>\n

*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7567,"template":"","class_list":["post-7557","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u30d3\u30bf\u30df\u30f3\u305f\u3063\u3077\u308a\u306e\u5f69\u308a\u30b5\u30e9\u30c0\u3067\u6804\u990a\u30c1\u30e3\u30fc\u30b8\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u54c1\u5ddd\u6e2f\u5357\u53e3\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u54c1\u5ddd\u6e2f\u5357\u53e3\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u54c1\u5ddd\u6e2f\u5357\u53e3 \u5c45\u9152\u5c4b | \u697d\u8535\u3046\u305f\u3052\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\u8001\u82e5\u7537\u5973\u306e\u9694\u305f\u308a\u306a\u304f\u3054\u597d\u8a55\u3044\u305f\u3060\u3044\u3066\u3044\u308b\u6599\u7406\u3067\u304a\u5ba2\u69d8\u306e\u3054\u5bb4\u4f1a\u3092\u5f69\u3089\u305b\u3066\u3044\u305f\u3060\u304d\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/shinagawa\/en\/blog\/7557\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30d3\u30bf\u30df\u30f3\u305f\u3063\u3077\u308a\u306e\u5f69\u308a\u30b5\u30e9\u30c0\u3067\u6804\u990a\u30c1\u30e3\u30fc\u30b8\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u54c1\u5ddd\u6e2f\u5357\u53e3\u5e97 - 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