2022.01.05
<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 新宿東口店PR担当です。
Welcome to the year 2022. We look forward to working with you again this year.
Today, January 5, is "Go Day. Many of you may be thinking of starting a new hobby this year, such as Go or Shogi. Please choose Rakura as a stage for chatting with friends you have made through your hobby. We have prepared a dish that will make you feel the season.
In order to let you experience the changes of the four seasons through our cuisine, we offer seasonal specialties. During the cold season, we offer hot pot dishes to warm you up from the inside.
The "Yose-konabe" (thick Hakucho soup) is a popular dish that is packed with the flavor of the ingredients. Enjoy the light yet rich soup. We also recommend the "Seared Duck Seri Nabe" with plenty of vegetables.
The succulent "Lean Black Wagyu Beef Steak," a juicy Wagyu beef thigh, graces the table as the main dish. The garlic chips that accompany it are also addictive.
The "Chicken Nanban with Plenty of Egg Tartar Sauce" is another popular menu item that is both hearty and delicious. The homemade tartar is filled with a large amount of chopped eggs, giving it a rich flavor. This is a great dish that goes well not only with dinner, but also with alcoholic beverages.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9097
This is the PR representative for RAKUZO Shinjuku East Exit Store!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.