blog post

2018.08.15

Make a toast with Rakura's recommended seared dishes! | Rakura Shinjuku East Exit

Hello, I am the PR person in charge of Rakuzo Shinjuku East Exit Store.

The hot days are continuing, how is everyone doing? Whether you are back home with your family or enjoying a trip or event with friends, I hope you are spending your summer in your own way and making many good memories.

By the way, everyone, during this hot but liberating summer season, we all want to toast to the bliss of the season with delicious food and drinks.

Rakuzo Shinjuku East Exit Branch offers a variety of seared dishes that go well with alcoholic beverages. Let us introduce some of them.

 

Hoku hoku hokke makes the drinks go down a treat!

This is the very popular "hokke dried overnight" at Rakurakura. It is made from dried fish that has been dried overnight to maximize its flavor. The amount of salt and the amount of drying are exquisite, and by grilling it, the outside is crispy and the inside is soft to the touch, making it a popular item for both adults and children.

 

The aroma of seared mackerel is irresistible!

This is "Aburi-Seared Mackerel" with the surface of the mackerel seared for a crispy taste. The seared surface gives the mackerel a delicious flavor and a savory aroma. It goes great with sake, so please be sure to order it.

 

Seared squid with a lot of flavor!

This is "Surume-kaizuka (squid) seared with sweet and spicy sauce" which is made by slow searing squid. By slow searing, the flavor of the surume squid is concentrated. The flavor comes out as it is chewed, making it a great accompaniment to sake. It is also seasoned with a sweet and spicy flavor, so it is sure to be a great accompaniment to alcoholic beverages. We recommend ordering several dishes and sharing them with others.

 

How was it? Please come to Rakuzo Shinjuku East Exit Branch and try our aburi cuisine. All of us at Rakuzo Shinjuku East Exit Restaurant look forward to serving you,

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular with both men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

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Phone number: 050-7301-4801

This is the PR manager of Rakuzo Shinjuku East Exit Store!

*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Shinjuku Higashiguchi

address (e.g. of house)
〒160-0022
Shinjuku Daini Building 2F, 3-26-2 Shinjuku, Shinjuku-ku, Tokyo Reception 2F
Access
1 minute walk from Central East Exit of JR Shinjuku Station
Seibu-Shinjuku Line Seibu-Shinjuku Station Main Exit (Exit A8) 7 min. walk
Phone number
050-2018-8895
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
100 seats
Horigotatsu and sofa seating available
Banquet Max.
30 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Please use the nearby parking area when coming by car.
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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