blog post

2018.10.03

It's getting colder and colder this time of year! Introducing our recommended "Course Cuisine"! | Rakuzo Shinjuku East Exit

Hello, I am the PR person in charge of Rakuzo Shinjuku East Exit Store.

Which season do you like best? Spring, summer, fall, and winter each have their own merits, and it may be difficult to choose one over the other. Well, it is now September. It is the border between summer and fall, and the season of transition from hot to cool. And as the seasons change, so do the dishes on our menu. This time, we would like to introduce our signature "Course Cuisine". These course meals are perfect for this time of year when the temperature is gradually dropping!

 

If you want to enjoy plenty of meat! The Meat Course

The first course we would like to introduce to you is the "Meat Satisfaction Course". This course is mainly composed of "meat" and we will serve it to you. The main dish is the "Beef Kainomi Steak," which is made from a rare part of beef. The course also includes all-you-can-drink for two hours.

 

Plenty of delicacies from the mountains and the sea! Seasonal Creation Course

Next, we would like to introduce you to the "Seasonal Creation Course. This course is characterized by the fact that you can enjoy both meat and fish dishes. We have prepared fish dishes such as "Deep-fried red fish in batter with yuzu-scented grated grated Mizore-an," and for the meat dish, we have prepared "Oven-baked young chicken with burnt soy sauce cream. The rice dish is "Autumn rice with salmon and mushrooms", which is full of autumnal flavors. This is an all-you-can-drink package for two hours.

 

Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular with both men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

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Phone number: 050-7301-4801

This is the PR manager of Rakuzo Shinjuku East Exit Store!

*Some copyright-free images may be used in the article.

Store Information

All private rooms RAKUZO Shinjuku Higashiguchi

address (e.g. of house)
〒160-0022
Shinjuku Daini Building 2F, 3-26-2 Shinjuku, Shinjuku-ku, Tokyo Reception 2F
Access
1 minute walk from Central East Exit of JR Shinjuku Station
Seibu-Shinjuku Line Seibu-Shinjuku Station Main Exit (Exit A8) 7 min. walk
Phone number
050-2018-8895
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
100 seats
Horigotatsu and sofa seating available
Banquet Max.
30 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
nil
Please use the nearby parking area when coming by car.
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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