Hydrangeas in the garden include Western hydrangea, Chinese hydrangea, and mountain hydrangea.
\nVisitors can enjoy various types of hydrangeas.
\nHow about taking a walk unique to this time of year while comparing and contrasting?<\/p>\n
And if you get hungry, you can go to \"Rakurakuzo\" and enjoy the unique atmosphere of this time of the year.
\nPlease enjoy seasonal ingredients.<\/p>\n
<\/p>\n
We recommend the three summer banquet courses!<\/span><\/h2>\n![\"\"](\"\/\/rakuzo.dkdining.com\/shinjuku\/wp-content\/uploads\/sites\/37\/2018\/06\/\u65ec\u306e\u5275\u4f5c\u30b3\u30fc\u30b9.jpg\")
<\/a><\/p>\nFirst, the [Seasonal Creation Course].<\/p>\n
The hamo no yubiki is served with a refreshing plum sauce, which can only be enjoyed during the current season.
\nAnd of course summer vegetables, fresh sashimi, chicken, meat and fish can be enjoyed in this course.<\/p>\n
Course contents (10 dishes) <including all-you-can-drink for 2 hours 4,320 yen\u21d24,000 yen (tax included)
\nStuffed Okra with Meat
\nHamo no Yubiki (conger eel) with Ume plum sauce
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nDeep-fried red fish in batter with plenty of spiced vegetables.
\nTeriyaki Curry Chicken
\nChilled sesame and rice with homemade sauce
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*The price for meal only is 2,500 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n
![\"\"](\"\/\/rakuzo.dkdining.com\/shinjuku\/wp-content\/uploads\/sites\/37\/2018\/05\/RZ2500-\u8089\u6e80\u55ab.jpg\")
<\/a><\/p>\nNext is the \"Meat Enjoyment Course,\" which features the rare beef kainomi as its main dish.<\/p>\n
Beef kainomi is the part of the beef belly closest to the fillet.
\nThe balance of fat and lean flavor is one of the best in beef.<\/p>\n
Course contents (8 dishes) <including all-you-can-drink for 2 hours 4,320 yen\u21d24,000 yen (tax included)
\nStuffed Okra with Meat
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nGrilled dish: Beef chienomi-style steak
\nMeal\u3011 Garlic rice with young chicken
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*The price for meal only is 2,500 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n
The third course is the \"Seasonal Taste Course\" featuring hybrid pork and seafood.<\/p>\n
![\"\"](\"\/\/rakuzo.dkdining.com\/shinjuku\/wp-content\/uploads\/sites\/37\/2018\/06\/s_0nsb-1024x1024.jpg\")
<\/a><\/p>\nDelicious seafood at this time of the year and pork filled with luxurious flavor, grilled to perfection.
\nWe offer this service at<\/p>\n
Course contents (total 10 dishes) <including 2 hours all-you-can-drink 4,860 yen\u21d24,500 yen (tax included)
\nStuffed Okra with Meat
\nHamo no Yubiki (conger eel) with Ume plum sauce
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nDeep-fried red fish and corn in batter with black pepper tartar
\nGrilled pork with miso marinade
\nMeal\u3011 Chilled Lemon Udon Noodles
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*Meal only is available for 3000 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n
Both courses offer a total of 90 premium all-you-can-drink beverages.
\nYou can enjoy 15 kinds of shochu such as \"Kurokirishima\", \"Ikkokuja\", and \"Rento\"!<\/p>\n
If you are tired of strolling around Shinjuku, go to Rakuzo!<\/p>\n
<\/p>\n
Rakuzo is a Japanese dining room with all private rooms.
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n
We will color your banquet with dishes that are popular with both men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.<\/p>\n
Twitter.this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n
<\/a><\/p>\nFirst, the [Seasonal Creation Course].<\/p>\n
The hamo no yubiki is served with a refreshing plum sauce, which can only be enjoyed during the current season.
\nAnd of course summer vegetables, fresh sashimi, chicken, meat and fish can be enjoyed in this course.<\/p>\n
Course contents (10 dishes) <including all-you-can-drink for 2 hours 4,320 yen\u21d24,000 yen (tax included)
\nStuffed Okra with Meat
\nHamo no Yubiki (conger eel) with Ume plum sauce
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nDeep-fried red fish in batter with plenty of spiced vegetables.
\nTeriyaki Curry Chicken
\nChilled sesame and rice with homemade sauce
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*The price for meal only is 2,500 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n
Next is the \"Meat Enjoyment Course,\" which features the rare beef kainomi as its main dish.<\/p>\n Beef kainomi is the part of the beef belly closest to the fillet. Course contents (8 dishes) <including all-you-can-drink for 2 hours 4,320 yen\u21d24,000 yen (tax included) The third course is the \"Seasonal Taste Course\" featuring hybrid pork and seafood.<\/p>\n Delicious seafood at this time of the year and pork filled with luxurious flavor, grilled to perfection. Course contents (total 10 dishes) <including 2 hours all-you-can-drink 4,860 yen\u21d24,500 yen (tax included) Both courses offer a total of 90 premium all-you-can-drink beverages. If you are tired of strolling around Shinjuku, go to Rakuzo!<\/p>\n <\/p>\n Rakuzo is a Japanese dining room with all private rooms. We will color your banquet with dishes that are popular with both men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.<\/p>\n Twitter.this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<\/a><\/p>\n
\nThe balance of fat and lean flavor is one of the best in beef.<\/p>\n
\nStuffed Okra with Meat
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nGrilled dish: Beef chienomi-style steak
\nMeal\u3011 Garlic rice with young chicken
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*The price for meal only is 2,500 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n<\/a><\/p>\n
\nWe offer this service at<\/p>\n
\nStuffed Okra with Meat
\nHamo no Yubiki (conger eel) with Ume plum sauce
\nPumpkin salad with half-boiled egg
\nSummer Vegetable Salad
\nBoiled edamame (soybeans)
\nSashimi] Assorted 3 kinds of sashimi
\nDeep-fried red fish and corn in batter with black pepper tartar
\nGrilled pork with miso marinade
\nMeal\u3011 Chilled Lemon Udon Noodles
\nDessert of the day: Upgrade for 200 yen (tax not included)
\n*Meal only is available for 3000 yen (excluding tax).
\nPremium all-you-can-drink is available for +500 yen (excluding tax).<\/p>\n
\nYou can enjoy 15 kinds of shochu such as \"Kurokirishima\", \"Ikkokuja\", and \"Rento\"!<\/p>\n
\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n