2020.11.25
Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.
One month from now is Christmas! Have you made your plans with your loved ones, family, friends, etc.?
Our restaurant, which mainly serves Japanese cuisine, has an extensive menu of creative Japanese dishes. Japanese food has an image that sake and shochu go well with Japanese food, but in fact, they also go well with wine.
If you have never tried it before, we hope you will enjoy the delicious combination of wine and creative Japanese cuisine when dining at our restaurant.
The wine menu offers red, white and sparkling.
The mellow aroma and acidity of red wine is said to go well with fermented foods such as miso and soy sauce in Japanese cuisine.
The refreshing fruity taste of white wine enhances the flavor of the food and wine when paired with light dishes such as white fish, sashimi, and gently flavored dishes. Please enjoy it in the way you like to drink it.
Glass: 470 yen (excluding tax)
Carafe 1,410 yen (excluding tax) -
Bottle: 3,300 yen (excluding tax) -
Japanese Chicken Tsukune skewers with cartilage] 260 yen (excluding tax)
Additional egg yolk for tsukune] 60 yen (tax excluded)
The texture and juices of the cartilage can be enjoyed in our signature seared dish. The sweet and spicy sauce is made more savory by the searing and goes well with the astringency and rich aroma of red wine.
Daisen Dori Negima Skewer] 210 yen (excluding tax)
Assorted Oyama chicken skewers] 5 skewers, 850 yen (excluding tax)
The skewers are made from Daisen chicken raised in a healthy, stress-free environment, and are seared to remove excess fat, making them savory on the outside and juicy on the inside.
We recommend that you enjoy the grilled skewers seasoned with salt with a glass of fruity white wine. You can enjoy the aroma and taste of the ingredients. We hope you will try it.
Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-7301-4581
This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.