Official] All-Seater Private Room Rakura Utage Shin-Yokohama Branch

2021.10.13

If you are in doubt, this is the course for you! Seasonal Taste Course｜Rakuzo Utage Shin-Yokohama

Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.

We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.

One of the courses, the "Taste of the Season Course," as the name suggests, is a course that allows you to enjoy a wide variety of ingredients that are in season now. Enjoy dishes using ingredients unique to autumn in the "Taste of Season Course.

Meat and fish. Double portion.

The "Seasonal Ajiwaku Course" allows you to enjoy both meat and fish main courses at the same time. For the meat main course, we offer grilled special pork with "hoba" leaves, and for the fish main course, we offer fried white fish and Aomori scallop with aromatic flavor. We recommend this course for those who wish to enjoy a good balance of meat and fish, as well as a hearty portion.

The detailed dishes of the entire course are as follows

[Vegetable] Assorted 3 kinds of seasonal appetizers

Pumpkin and Bacon Salad

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep-fried white fish and Aomori scallops

Grilled pork with a special leaf

Grilled salmon and salmon roe with chirashi-sushi

Dessert of the day: Upgrade for 220 yen (tax included)

All seats in our restaurant are private rooms!

Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners.

Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-7301-4581

This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.