2022.10.19
Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.
How about our popular "Finishing dish" to finish off your meal after enjoying delicious drinks, snacks, and food? After a long night of drinking, a meal is a special treat! You will be tempted to eat even if you are full.
We would like to introduce our popular "closing dish" that we offer at our restaurant.
chadzuke with salmon and ume plum
Chazuke" is a popular dish that even if you are full, the aroma of the dashi broth will attract you to it. Please enjoy changing the flavor by adding wasabi (Japanese horseradish).
TKG with yakitori tsukune (grilled chicken) to close the meal.
Fresh eggs are the key ingredient in T (tamago) K (kake) G (gohan)! Our customers enjoy our TKG with yakitori tsukune (grilled chicken meatballs) dipped in a rich sauce and topped with egg yolk and green onions.
It is popular among customers of all ages as a finishing dish, as well as for children's meals.
Today's seafood bara-chirichi sushi with soup stock
Kaisen Bara Chirashi Sushi, made with a lavish amount of carefully selected seafood, is a superb dish that can be eaten as is or with the accompanying soup stock.
First, enjoy the taste of the seafood as it is! Next, enjoy it with plenty of gently fragrant dashi broth.
In addition to this, the secret of its popularity is its slightly spicy taste <spicy fried noodles with chives>The aromatic baked <grilled rice ball>, <Hot egg and garlic black rice> and many other closing dishes.
We hope you will all enjoy the popular "closing dish" as well.
Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9094
This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.