blog post

2023.11.08

Seasonal ingredients are plentiful! Seasonal delicacies now on offer!

Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.

 

11Months.1It has been a week or so, and our restaurant is now offering a variety of seasonal products using the flavors of autumn.

Why don't you take this opportunity to enjoy this special taste that can only be tasted during this season?

 

Fresh flavors to enjoy with condiments

 

Straw-roasted bonito tataki979Yen (incl. tax)

The returning bonito is grilled on straw, cut into thick slices, and served.

One bite and the aroma of the straw spreads from the surface, along with the savory aroma of the straw.

 

It is served with ginger, garlic, and other condiments next to it.

Top with whatever you like and enjoy the harmony of the bonito flavor.

 

A mountain bounty boasting rich flavor

Jumbo nameko mushroom tempura649Yen (incl. tax)

Jumbo nameko mushrooms from Hida Takayama are used for tempura.

Although its size is surprising, it is not large, and the rich flavor of nameko mushrooms can be felt well.

Delicious and even more fun to eat, this is a must for mushroom lovers.

 

Accented with the refreshing spiciness of mountain wasabi

Beef skewer with Hokkaido wasabi429Yen (incl. tax)

For meat lovers, we recommend these beef skewers.

The more you chew, the more your mouth is filled with the delicious taste of the medium-rare ribs.

 

It is also moderately elastic, so it is very satisfying.

Please enjoy the delicious combination of homemade steak sauce and refined spiciness of wasabi.

 

Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9094

This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Shin-Yokohama

address (e.g. of house)
〒222-0033
3F YK-8 Building, 2-3-10 Shin-Yokohama, Kohoku-ku, Yokohama City, Kanagawa Prefecture
Access
3 minutes walk from JR Shin-Yokohama Station North Exit
Yokohama Municipal Subway Shin-Yokohama Station, Exit 4, 2 min. walk
Phone number
050-2018-8882
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
3,200 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
104 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Couple seats available; sofa seating available
Banquet Max.
100 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
None (please use nearby parking)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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