blog post

2025.08.27

A course featuring dishes that are both tasty and visually appealing.

Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.

When you want to get together with friends or close ones and refresh yourself with food, please enjoy a banquet at Rakura. Our restaurant offers a variety of courses that allow you to enjoy the season in each season. Currently, the fall course has started.

 

The mouth-watering course is sure to get the drinks flowing!

10-course, 2-hour free-flowing drinks included 5,830 yen⇒5,300 yen (tax included)

Duck ham and cream cheese marinated in saikyo sauce

Vegetable] Puchipuchi Tamago Soy Tofu

      Autumn Salmon Potato Salad and Fried Eggplant

      fried burdock and yam

Salad] Colored Vegetables and Mushrooms Salad

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Tempura of prawn and seasonal vegetables

Steamed egg custard with crab sauce and Japanese soup stock

Grilled beef steak with grilled vegetables

Meal] Seafood bara chirashi

Dessert of the day: Upgrade for 220 yen (tax included)

The "Selected Course" introduced here is a 10-course menu that includes everything from appetizers to after-dinner desserts. The dishes are presented one after another, and we are sure that many people's appetites will be stimulated by the array of dishes. Please enjoy your autumn banquet with our signature dishes.

 

Enjoy your banquet in a private room!

Our restaurant is equipped with private rooms of various sizes. They can be used for casual gatherings as well as special occasions. Please enjoy your meal in a relaxed atmosphere in a private room. You can see each private room from "Private Rooms" on our official website.

 

 

Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9094

This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!

*Some copyright-free images may be used in the article.

*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Shin-Yokohama

address (e.g. of house)
〒222-0033
3F YK-8 Building, 2-3-10 Shin-Yokohama, Kohoku-ku, Yokohama City, Kanagawa Prefecture
Access
3 minutes walk from JR Shin-Yokohama Station North Exit
Yokohama Municipal Subway Shin-Yokohama Station, Exit 4, 2 min. walk
Phone number
050-2018-8882
Business Hours
17:00-23:30
(L.O. 22:30 / Drink L.O. 23:00)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Average budget
4,000 yen (regular average)/4,300 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
104 seats
Zashiki seating available, sunken kotatsu seating available, seating available
Couple seats available; sofa seating available
Banquet Max.
100 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
None (please use nearby parking)
Wi-Fi
nil

There is an appetizer as a seat charge (included in the course price).
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