2025.10.22
Hello, I am the PR person in charge of the Shin-Yokohama branch of Rakuzo Utage, a private room.
When you want to dine while enjoying the flavors of the season, please come to Rakura. Our restaurant offers many creative Japanese dishes made with seafood and mountain products, but you should not miss our "Seasonal Recommendation Menu," which is offered seasonally. As autumn is deepening, there are only a few days left to enjoy our autumn menu.

Seared Kumamoto Prefecture giant long eggplant / 869 yen (tax included)
First, we would like to introduce "Seared Kumamoto Prefecture Oonagata Eggplant," a dish that allows you to enjoy eggplant to its fullest. The large appearance of this dish makes a big impact, and we recommend it to eggplant lovers so that they can enjoy eggplant to their heart's content. Its melt-in-your-mouth texture and sweetness make it a perfect match with sake.
Chicken cutlet with small eggplant tartar with mustard pickles / 759 yen (tax included)
Next up is the "Chicken Cutlet with Small Eggplant Tartar with Mustard Pickles," which is a tartar made from pickled eggplant with chicken cutlet. Many people will become addicted after one bite. It is a great meal and is highly recommended. We hope you enjoy it.

Tataki bonito (bonito chop) landed at Yaizu Port/979 yen (tax included)
How about "Yaizu Port Unloaded Bonito Tataki" to accompany your sake or shochu? The savory aroma created by the searing process and the accents of condiments stimulate your appetite. It is a recommended dish that will make your drinks go down a treat. We hope you enjoy it.
Our restaurant is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as sashimi and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9094
This is the PR manager for the Shin-Yokohama branch of Rakuzo Utage, a private room restaurant!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.