{"id":3130,"date":"2018-10-24T17:00:23","date_gmt":"2018-10-24T08:00:23","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/shinyokohama\/?post_type=blog&#038;p=3130"},"modified":"2018-10-24T17:00:23","modified_gmt":"2018-10-24T08:00:23","slug":"%e3%83%81%e3%83%bc%e3%82%ba%e3%81%8c%e6%b1%ba%e3%82%81%e3%81%a6%e3%81%ae%e3%81%8d%e3%82%89%e3%81%a3%e3%81%a8%e5%85%89%e3%82%8b%e5%89%b5%e4%bd%9c%e5%89%8d%e8%8f%9c-%e6%a5%bd%e8%94%b5%e3%81%86","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/shinyokohama\/en\/blog\/3130\/","title":{"rendered":"Cheese is the key to sparkling and creative appetizers"},"content":{"rendered":"<p>\t\t\t\tHello, I am the PR person in charge of Rakuzo Utage Shin-Yokohama store.<\/p>\n<p>The population of cheese-loving girls is going up and up and up. No, no, no, the trend is for both men and women to seek the taste of cheese in everything, including toppings of cheese in curry and takoyaki (octopus balls).<br \/>\nRakuzo Utage Shin-Yokohama also has creative appetizers, such as those using cheese or accented with cheese, which we will introduce.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>I knew it would go well with raayu!<\/strong><\/span><\/h2>\n<p>The \"Hokkaido Cream Cheese with R\u0101y\u016b\" is a combination that has been the talk of the town since the popularity of \"Eating R\u0101y\u016b\" began. At the Shin-Yokohama branch of Rakuzo Utage, we have added a generous amount of raayu to Hokkaido cream cheese, which is known for its creamy and rich taste. It is an addictive snack between fried or grilled dishes.<\/p>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/03\/unnamed-file-55.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1795 size-large\" src=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/03\/\u5317\u6d77\u9053\u30af\u30ea\u30fc\u30e0\u30c1\u30fc\u30ba\u306e\u30e9\u30fc\u6cb9\u548c\u3048-1024x1024.jpg\" alt=\"\" width=\"604\" height=\"604\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Hokuho and cheese are the best combination<\/strong><\/span><\/h2>\n<p>The soft and chewy texture of Baron potatoes baked in foil with butter is enough in itself, but the addition of cheese adds a savory char to the top, giving it an even more delicious appearance and taste. The searing technique makes it always delicious.<\/p>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/10\/add7cec1c2c60f9f25335690dfe3f05f.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-3132 size-large\" src=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/10\/add7cec1c2c60f9f25335690dfe3f05f-1024x1024.jpg\" alt=\"\" width=\"604\" height=\"604\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>This combination plus more cheese?<\/strong><\/span><\/h2>\n<p>Do you want to make carpaccio with avocado? And hijiki on top? This is a menu full of wonders. Some may honestly wonder if the combination of avocado and hijiki is a good idea. But they go well together! It is probably due to the cheese-flavored dressing that brings the two ingredients together. This dish is so popular that it is available in two sizes, so please give it a try.<\/p>\n<p class='post-img'><a href=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/03\/unnamed-file-8.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1747 size-large\" src=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/wp-content\/uploads\/sites\/29\/2018\/03\/\u30a2\u30dc\u30ab\u30c9\u306e\u30ab\u30eb\u30d1\u30c3\u30c1\u30e7-1020x1024.jpg\" alt=\"\" width=\"604\" height=\"606\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Our restaurant is a Japanese dining room with all private rooms.<br \/>\nPrivate rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.<\/p>\n<p>We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.<\/p>\n<p>Twitter.<a href=\"https:\/\/twitter.com\/rakuzou_ykhmn\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Instagram is<a href=\"https:\/\/www.instagram.com\/rakuzou_sykhm\/\">this way (direction close to the speaker or towards the speaker)<\/a><\/p>\n<p>Phone number: 050-7301-4581<\/p>\n<p>This was the PR person in charge of Rakuzo Utage Shin-Yokohama Store!<\/p>\n<p>*Some copyright-free images may be used in the article.\t\t<\/p>","protected":false},"featured_media":1795,"template":"","class_list":["post-3130","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u30c1\u30fc\u30ba\u304c\u6c7a\u3081\u3066\u306e\u304d\u3089\u3063\u3068\u5149\u308b\u5275\u4f5c\u524d\u83dc | \u697d\u8535\u3046\u305f\u3052\u65b0\u6a2a\u6d5c - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u65b0\u6a2a\u6d5c\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u65b0\u6a2a\u6d5c \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 \u500b\u5ba4\u306f\u5927\u5c0f\u3055\u307e\u3056\u307e\u3054\u7528\u610f\u3057\u5c11\u4eba\u6570\u306e\u98f2\u307f\u4f1a\u3084\u3001\u63a5\u5f85\u30fb\u4f1a\u98df\u3001\u4e2d\u898f\u6a21\u306e\u5bb4\u4f1a\u3084\u5927\u4eba\u6570\u306e\u56e3\u4f53\u3067\u306e\u3054\u5229\u7528\u307e\u3067\u3044\u308d\u3044\u308d\u306a\u30b7\u30c1\u30e5\u30a8\u30fc\u30b7\u30e7\u30f3\u3067\u3054\u5229\u7528\u9802\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/shinyokohama\/en\/blog\/3130\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30c1\u30fc\u30ba\u304c\u6c7a\u3081\u3066\u306e\u304d\u3089\u3063\u3068\u5149\u308b\u5275\u4f5c\u524d\u83dc | \u697d\u8535\u3046\u305f\u3052\u65b0\u6a2a\u6d5c - 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