2021.06.30
<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 静岡南口駅前店PR担当です。
Tomorrow will mark the beginning of July, how is everyone doing? Today, I would like to start with "snacks" that you can easily enjoy at our restaurant.We recommend a wide range of products, from hearty, satisfying dishes to the best of the best.
Chicken skin ponzu with leek / 495 yen (tax included)
The first dish we would like to introduce is "Negitate Chicken Skin with Ponzu (Japanese sauce with leek and chicken skin)". Please enjoy the crunchy texture of the chicken skin with ponzu (Japanese sauce made of citrus juice and vinegar). It is also a perfect accompaniment to sake.
Avocado sashimi with wasabi seaweed / 649 yen (tax included)
Next, we will introduce "Avocado Sashimi with Seaweed and Wasabi" using avocado, which has been certified by Guinness as the most nutritious fruit in the world. The rich, sticky and unique texture makes this dish an addictive gem. Please enjoy it with sake.
Special beef steak - grated onion and apple sauce - / 1,199 yen (tax included)
Last but not least, we would like to introduce you to the mouth-watering beef mishuji steak. Only a few kilograms of beef can be harvested from a single cow, making it a rare part of the meat. Why don't you try this tender and tasty dish? It goes great with beer or wine.
Rakuzo is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups.
We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We also have original dishes that we are proud of. We hope you will enjoy our specialties.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-8079
This is the PR representative for RAKUZO Shizuoka Minamiguchi Ekimae Branch!
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.