blog post

2021.01.13

Our excellent food and sake are a perfect match.

Hello, I am the PR manager for Rakuzo Utage Tennoji Apollo Building.

Our restaurant offers a number of excellent dishes prepared to pair well with sake. We especially recommend the yakitori made with Tottori Prefecture's locally raised "Daisen-dori" chicken! We hope you will fully enjoy the excellent skewers prepared by our chefs and the sake that goes with them.

 

Our standard "Yakitori of Oyama Bird".

Our yakitori is made with Daisen-dori, a local chicken from Tottori Prefecture, so you can enjoy our juicy, flavorful, and exquisite skewers.

We offer a wide variety of yakitori, but if you are at a loss as to which one to order, we recommend the "Oyama Dori Kushiyaki Assortment". Two types of platters are available: 5 skewers for 950 yen (excluding tax) and 8 skewers for 1,490 yen (excluding tax). Please choose your favorite sauce or salt for both.

Our signature dish, "Rakuzo's 3 Kinds of Meat Platter" for 1,290 yen (excluding tax), is another must-try item. This platter features three types of meat: medium-rare ribs, specially selected pork, and young chicken.

 

Sake is also carefully selected

We have a wide selection of sake from all over Japan, so you can fully enjoy your favorite dish paired with sake.

We especially recommend "Tokubetsu Junmai Gokujo Yoshinogawa" for its original rice flavor and "Honjozo Dry Mouth Ichinokura" for its clear aroma and elegant taste. Sake is available by the glass for 570 yen (excluding tax) or tokuri for 500 yen (excluding tax), so please feel free to order.

 

Rakuzo Utage is a Japanese dining restaurant that offers private dining rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7301-6094
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR representative for Rakuzo Utage Tennoji Apollo Building.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

Rakuzo Utage Tennoji Apollo Building

address (e.g. of house)
〒545-0052
Kin-ei Apollo Building B2, 1-5-31 Abenosuji, Abeno-ku, Osaka City, Osaka
Access
3 minutes walk from JR Tennoji Station Central Gate
Subway Tennoji Station Midosuji Line West Ticket 3 min. walk
2 minutes walk from Abeno Station (Hankai Electric Railway Uemachi Line)
5 min. walk from Exit 13 of Tennoji Station on the Subway Sorimachi Line
Phone number
050-2018-8996
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
3,500 yen (regular average)/4,000 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
100 seats
Zashiki seating and sunken kotatsu available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Yes: 120 cars for a dedicated fee
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
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