2018.08.15
Hello, I am the PR person for Rakuzo Utage Tennoji Apollo Building.
It's still hot and the time of year when alcoholic beverages are delicious, isn't it? Drinking cold sake with a body that has been exposed to the sun during the day is a supreme time of the year. I am sure that many people would like to eat seafood dishes to accompany such drinks. For such people, we would like to introduce some of our recommended seafood dishes.
Sashimi is a great way to start off a night of drinking. At the main restaurant, we serve sashimi of the day's seasonal fish. You can enjoy different fish each day, so you will never get bored no matter how many times you visit.
Seared squid is also an indispensable accompaniment to sake. The more you bite into the squid, the more its elasticity brings out the flavor of the squid, increasing your appetite and making your alcohol consumption go faster and faster. The sweet and spicy finish, which is one of our specialties, is also a perfect match for squid, making it a recommended item for those who do not want to drink too much.
If you would like to try a salad that you do not usually eat, we recommend the Korean Seafood Yukke Salad. The salad is based on cubes of sashimi, wakame seaweed, and other seafood, with spicy kimchi and egg yolk. Unlike ordinary salads, the volume and robust spicy seasoning of this salad can serve as a main course, giving you a new sensation of drinking alcohol with salad.
Rakuzo Utage Tennoji Apollo Building is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for various occasions, from small drinking parties, business entertainment, dinners, medium-sized banquets, and large groups. We will color your banquet with dishes that are popular with both men and women, young and old alike. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes.
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Phone number: 050-7301-6094
This is the PR manager for Rakuzo Utage Tennoji Apollo Building!
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