{"id":5437,"date":"2020-12-30T17:00:23","date_gmt":"2020-12-30T08:00:23","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/tennojiapollo\/?post_type=blog&p=5437"},"modified":"2020-12-30T17:00:23","modified_gmt":"2020-12-30T08:00:23","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%80%91%e3%80%90%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac315%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97-4-45","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/tennojiapollo\/en\/blog\/5437\/","title":{"rendered":"Kuzushi Kaiseki (Ippin) Course\" for special occasions such as business entertainment and dinners."},"content":{"rendered":"

\t\t\t\tHello, I am the PR manager for Rakuzo Utage Tennoji Apollo Building.<\/p>\n

 <\/p>\n

We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.<\/p>\n

The \"Kuzushi Kaiseki Course\" is perfect for special occasions such as business entertainment and dinners that are different from the usual drinking parties, where you can enjoy plenty of dishes made with high quality ingredients.<\/p>\n

 <\/p>\n

Tender meat for the main dish.<\/strong><\/span><\/h2>\n

\"\"<\/a><\/p>\n

The main dish of the Kuzushi Kaiseki Course is a specially selected beef steak. Enjoy this moist and tender steak that is full of flavor as you bite into it. Although the meat is lean, it is not tough, but surprisingly tender and easy to eat.<\/p>\n

In addition to the main dish, we offer plenty of other sumptuous dishes such as sashimi and seafood tempura.<\/p>\n

The detailed dishes of the entire course are as follows<\/p>\n

Ankimo ponzu jus (vinegared anglerfish liver)<\/p>\n

Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age<\/p>\n

Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese<\/p>\n

Boiled edamame (soybeans)<\/p>\n

Sashimi] Assorted 3 kinds of sashimi<\/p>\n

\u3010Age\u3011 Tempura of snow crab and shrimp<\/p>\n

Steamed egg custard<\/p>\n

Grilled special beef steak - Demi-glace with charred garlic<\/p>\n

Meal\u3011 Salmon and salmon roe sushi with oyako (salmon roe)<\/p>\n

Dessert of the day: Upgrade for 200 yen (tax not included)<\/p>\n

 <\/p>\n

Same-day reservations are acceptable.<\/strong><\/span><\/h2>\n

\"\"<\/a><\/p>\n

Reservations for the Kuzushi Kaiseki Course are accepted until 2:00 p.m. on the same day. Please feel free to use our restaurant when you need to make arrangements for a banquet on short notice.<\/p>\n

 <\/p>\n

Rakuzo Utage is a Japanese dining restaurant that offers private dining rooms of various sizes, and is lavishly stocked with delicacies from the mountains and the sea.<\/p>\n

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.<\/p>\n

We will add color to your banquet with dishes that have been well received by men and women of all ages.
\nPlease try our most popular menu items such as beef tongue and grilled skewers.<\/p>\n

We also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n

We look forward to serving you all.<\/p>\n

We apologize for the inconvenience, but we would appreciate it if you could confirm our business days by phone or on our website before visiting us during the year-end and New Year holidays.
\nWe look forward to your continued patronage in 2021.<\/p>\n

Phone:050-7301-6094<\/a>
\nOnline reservations are available atthis way (direction close to the speaker or towards the speaker)<\/a><\/p>\n

This is the PR representative for Rakuzo Utage Tennoji Apollo Building.<\/p>\n

*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5394,"template":"","class_list":["post-5437","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u63a5\u5f85\u30fb\u4f1a\u98df\u306a\u3069\u306e\u7279\u5225\u306a\u30b7\u30fc\u30f3\u306b\u306f\u300c\u304f\u305a\u3057\u61d0\u77f3(\u9038\u54c1)\u30b3\u30fc\u30b9\u300d | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u5929\u738b\u5bfa\u30a2\u30dd\u30ed\u30d3\u30eb\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u3046\u305f\u3052 \u5929\u738b\u5bfa\u30a2\u30dd\u30ed\u30d3\u30eb\u5e97<\/title>\n<meta name=\"description\" content=\"\u697d\u8535\u3046\u305f\u3052\u5929\u738b\u5bfa\u30a2\u30dd\u30ed\u30d3\u30eb \u5c45\u9152\u5c4b | \u5f53\u5e97\u306f\u5168\u5e2d\u500b\u5ba4\u306e\u548c\u98df\u30c0\u30a4\u30cb\u30f3\u30b0\u3067\u3059\u3002 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