Official】All private rooms RAKUZO Toyama Ekimae

2018.10.03

Enjoy Autumn with Seasonal Specialties｜Rakurakuzo Toyama

<![CDATA[こんにちは、楽蔵富山PR担当です。
Fall is a season full of delicious foods!
At Rakuzo Toyama, we offer seasonal recommendations using a variety of autumnal ingredients.
We hope you will enjoy autumn with our signature dishes.
 

In the autumn of appetite! Season's Recommended Dishes

Rakuzo Toyama offers a wide variety of seasonal dishes using ingredients that are in season in autumn.
Among them, we especially recommend the "Chicken cutlet with young chicken and small eggplant in spicy pickled sauce".
The young chicken, carefully breaded one by one, is crisply deep-fried over an exquisite flame, and the taste is so good that you can't stop eating!
It goes great with the sauce made from pickled small eggplants in hot sauce.
Other menu items that we can confidently recommend include "Deep-fried Minamishimabara shiitake mushrooms in garland chrysanthemum batter" and "Salmon and saithe mushrooms in burnt soy sauce cream pasta".
 

We also have a variety of alcoholic beverages that go perfectly with the autumn flavors.

Of course, we also offer a variety of sake that goes perfectly with the autumn flavors.
A wide variety of sake brands are available, including sweet, dry, and elegant.
We also have more than 50 different brands of shochu with a variety of ingredients and flavors.
We also offer special courses such as "Premium All-You-Can-Drink," which includes more than 100 kinds of beverages.
 
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers a variety of seating for small and large parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.
 
Phone number: 050-5269-7340
This is the Rakuzo Toyama PR staff!
*Some copyright-free images may be used in the article.