2019.02.06
<
The "Seasonal Creations (Nabe) Course" is recommended for those who want to enjoy a simple one-pot dish and all-you-can-drink menu. In addition to three appetizers such as "Pinchos of Jamon Serrano and Klui", "Batter-fried Red Fish with Spinach Sesame Sauce" and "Assorted Sashimi of 3 Kinds" are available. For the main course, guests will enjoy "chicken hot pot with tteokbokki and potatoes". This popular winter course is reasonably priced at 4,000 yen (tax included) and includes 10 dishes and all-you-can-drink for 2 hours.
The "Taste of the Season (Nabe) Course", in which you can enjoy "Special Pork Shoulder Roast in White Hot Pot" as the main course, is also very popular. This course is priced at 4,500 yen (tax included) and includes 10 dishes such as "Deep-fried battered red fish and scallop with nanban tartar" and all-you-can-drink for 2 hours.

The all-you-can-drink menu includes more than 50 items, including beer, sake, sours, and cocktails. Of course, all-you-can-drink soft drinks are also included, so even those who are not fond of alcohol can enjoy themselves!
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers a variety of seating for small and large parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.
Phone number: 050-5269-7340
This is the Rakuzo Toyama PR staff!
*Some copyright-free images may be used in the article.
*Contents and composition of some courses may differ. Please confirm details at the time of reservation.