2020.12.30
<![CDATA[こんにちは、全席個室 楽蔵‐RAKUZO‐ 富山駅前店PR担当です。
We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.
For year-end and New Year's banquets, we recommend the "Kuzushi Kaiseki Course," which offers a variety of dishes made with high-quality ingredients.
The main dish of the Kuzushi Kaiseki Course is a specially selected beef steak. Enjoy this moist and tender steak that is full of flavor as you bite into it. Red meat may have an image of being tough, but the red meat of high quality is surprisingly moist, tender, and easy to eat.
In addition to the main dish, we also offer a variety of other sumptuous dishes, such as seafood dishes.
The detailed dishes of the entire course are as follows
Ankimo ponzu jus (vinegared anglerfish liver)
Cheese Tsukune with Oyama chicken cartilage, char-grilled chicken skin and wakame stem with sesame ponzu sauce, fluffy tofu and crab satsuma-age
Salad] Colorful Salad with Prosciutto Ham and Cottage Cheese
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
【Age】 Tempura of snow crab and shrimp
Steamed egg custard
Grilled special beef steak - Demi-glace with charred garlic
Meal】 Salmon and salmon roe sushi with oyako (salmon roe)
Dessert of the day: Upgrade for 200 yen (tax not included)
Reservations for the Kuzushi Kaiseki Course are accepted until 2:00 p.m. on the same day. Please feel free to use our restaurant when you need to make arrangements for a banquet on short notice.
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.
We look forward to serving you all.
We apologize for the inconvenience, but we would appreciate it if you could confirm our business days by phone or on our website before visiting us during the year-end and New Year holidays.
We look forward to your continued patronage in 2021.
Phone number: 050-5269-7340
This is the PR manager for RAKUZO Toyama Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.