Official】All private rooms RAKUZO Toyama Ekimae

2018.12.26

Rakuzo Utage is all about seared dishes! Here are three of our most popular dishes! | Rakuzo Toyama

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The northerly winds have become even colder, and today we can feel the full-blown winter coming.
Take care of yourself and stay well!
Many people think of Rakuzo as a place where you can enjoy seared dishes! Many people must have an image of Rakuzo as "seared food".
We would like to introduce three popular seared delicacies using our special ingredients.
We hope you will find this information useful during your visit.
 

Sake goes down a treat! Dried hokke overnight

The first item is dried hokke (hokke) overnight, which is popular with customers of all ages.
Dried hokke go well with any kind of alcohol, including sake and beer.
We carefully sear the thick meat of our hokke and serve it hot.
Why not try it with sake or other alcoholic beverages?
 

Varies depending on availability! Today's Kama-yaki

Kama-yaki also goes well with alcohol, doesn't it?
At our restaurant, we carefully grill and serve kama, which are fatty and very tasty.
The type of fish may change depending on the day's stock, so please feel free to ask our staff for confirmation.
This is another dish that is sure to make your drinks go down a storm!
 

A taste that becomes a habit! Seared Surume Cuttlefish with Sweet and Spicy Sauce

The last dish is the "Surume squid seared with sweet and spicy sauce".
The crunchy surume is seared to bring out its deliciousness.
The sweet and spicy flavor makes it easy to eat and popular with people of all ages!
Please enjoy it to the fullest with alcoholic beverages!
In this issue, we have introduced some of Rakuzo Utage's recommended seared dishes that cannot be missed as accompaniments to alcoholic beverages!
How was it?
Please visit us and give it a try.
We look forward to serving you.
 
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers a variety of seating for small and large parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.
 
Phone number: 050-5269-7340
This is the Rakuzo Toyama PR staff!
*Some copyright-free images may be used in the article.
*Contents and composition of some courses may differ. Please confirm details at the time of reservation.