2022.10.28
Hello, I am the PR manager for RAKUZO Toyama Ekimae.
We offer a wide variety of banquet courses, from reasonable to extravagant, to meet the various needs of our customers.
One of our courses, the "Seasonal Taste Course," is a recommended course that allows you to enjoy a variety of autumnal ingredients unique to this time of year. You can enjoy a good balance of meat and fish, making it perfect for when you first visit our restaurant or when you are unsure of your partner's tastes.
The "Taste of the Season Course" is a double main course that allows you to enjoy both meat and fish entrees at the same time. For the meat main dish,Saikyo-yaki grilled porkfor the main course of fish.Fried Salmon and ScallopsThe course includes a meal and a dessert. This is a hearty course that includes a meal and dessert.
The detailed dishes of the entire course are as follows
[Vegetable] Assorted Seasonal Appetizers
Salad] Colored Vegetable Salad
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Fried Salmon and Scallops with Tartar and Tonburi
Grilled pork with a special saikyo flavor
Chirashi-sushi with tuna and yam
Dessert of the day: Upgrade for 220 yen (tax included)
Our restaurant has private rooms ranging from seats for small groups to spacious seats for banquets. Since they are completely private rooms with walls and doors, they can be used not only for private drinking parties, but also for business occasions such as business entertainment and dinners. We hope you will use our restaurant for a variety of occasions.
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-7340
This is the PR manager for RAKUZO Toyama Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.