2025.11.05
Hello, I am the PR manager for RAKUZO Toyama Ekimae.
The season has moved on and autumn has come to an end. In addition to dishes that can be ordered throughout the year, the restaurant offers "Seasonal Recommendations" that are available only during limited periods. This time, we would like to introduce two dishes from our fall-only menu. This is the only time you can enjoy these delicious autumn delicacies! Please check it out so that you don't forget to try it.

A very popular menu item that is added to the menu every fall is "Salted Roasted Ginkgo Biloba". The key point of this dish is that the flavor of the ginkgo nut is brought out to the maximum by simple cooking. The fragrance, sweetness, and deep richness are irresistible. The chewy texture is also very ginkgo-like.
Gingko is often used as a bite-sized snack stuck in a pick or as one of the ingredients of chawanmushi or hiryu-zu. If you like ginkgo nuts, do you want to eat more of them but haven't had the chance? "The "Salt Roasted Gingko" is a gingko that is the star of the dish, so you can enjoy the taste of gingko to the fullest. It goes well with a cold beer.

The deliciousness of autumn eggplant is so good that it has become a proverb. Our restaurant also offers delicious eggplant as part of our "Season's Recommendations" for fall. The "Seared Kumamoto Prefecture Dai Naga Eggplant" is a unique looking eggplant dish made with the Dai Naga Eggplant, which is widely grown mainly in Kyushu. If you are not familiar with giant eggplants, you will most likely be surprised by their overwhelming length.
The flavor is elegant and sweet, with a very delicious, melt-in-your-mouth texture. We will bring you a simple seared dish that will allow you to enjoy its elegant and delicate taste. Please look forward to it.
2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
Rakuzo Utage offers a wide range of private rooms that can accommodate small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.
We will color your banquet with dishes that are widely popular among men and women of all ages.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
*Please call or check our website for business days before visiting us.
Phone:050-5269-7340
This is the PR manager for RAKUZO Toyama Ekimae!
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.