{"id":5285,"date":"2020-11-18T17:00:51","date_gmt":"2020-11-18T08:00:51","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&p=5285"},"modified":"2020-11-18T17:00:51","modified_gmt":"2020-11-18T08:00:51","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-14","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/5285\/","title":{"rendered":"A variety of dishes that let you feel the umami of seafood! | RAKUZO Toyama Ekimae Branch"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nOur restaurant is a dining room where you can enjoy our savory seared menu. We also offer seared meat dishes, but today we would like to introduce you to a dish that you can feel the umami of seafood. It is healthier than meat and goes perfectly with sake and shochu.
\n <\/p>\n

Ideal as a snack for alcoholic beverages! Saikyo Grilled Red Fish<\/strong><\/span><\/h2>\n

\"\"
\nThis is \"Saikyo-yaki Red Fish,\" a seared fish menu with a savory miso flavor. The simplicity of this dish makes the taste of the fish more luxurious than anything else. The fish is grilled to a savory flavor, so you can enjoy the fluffy meat. The more you chew, the more umami you get, making it a perfect snack. It is also recommended to enjoy it refreshingly with grated daikon radish and a squeeze of lemon.
\n <\/p>\n

Mellow and healthy fish-kai snacks<\/strong><\/span><\/h2>\n

\"\"
\nThis is \"Kaisen Yukke\", a simple dish of avocado, tuna, salmon, etc. marinated in sauce. The sauce is well soaked into the fish, making it a good snack. The fish is of course very fresh, so there is no smell. The rich avocado goes well with it. The taste is mellowed by adding egg yolk. It is also delicious with mayonnaise.
\nFor a simpler seafood experience, we recommend the sashimi. Fresh fish is crunchy and tasty, and you will never get tired of eating it. Please enjoy it with your favorite sake.
\n2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
\nRakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\n 
\nPhone number: 050-5269-7340
\nThis is the PR manager for RAKUZO Toyama Ekimae!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5286,"template":"","class_list":["post-5285","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u9b5a\u4ecb\u306e\u3046\u307e\u307f\u3092\u611f\u3058\u308b\u304a\u6599\u7406\u304c\u305a\u3089\u308a\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u9b5a\u4ecb\u306e\u3046\u307e\u307f\u3092\u611f\u3058\u308b\u304a\u6599\u7406\u304c\u305a\u3089\u308a\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/5285\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u9b5a\u4ecb\u306e\u3046\u307e\u307f\u3092\u611f\u3058\u308b\u304a\u6599\u7406\u304c\u305a\u3089\u308a\uff01 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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