{"id":5648,"date":"2021-06-02T17:00:03","date_gmt":"2021-06-02T08:00:03","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&p=5648"},"modified":"2021-06-02T17:00:03","modified_gmt":"2021-06-02T08:00:03","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-47","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/5648\/","title":{"rendered":"Order creative appetizers and enjoy a little bit to drink!"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nWhen you want to enjoy a small drink and are not sure what to order, why not choose some creative appetizers and enjoy a substantial small drink? The key point is that the portions of creative appetizers are small, so you won't get too full with just one dish. Here are some recommendations.
\n <\/p>\n

Simple but never boring taste<\/strong><\/span><\/h2>\n

\"\"
\nThe \"Sanriku Wakame Stem with Tanuki\" has a reputation for being a simple dish with plenty of flavor that you will never get tired of eating. The crispy and crunchy wakame stems overflow with flavor as you chew them. The generous amount of tenkasu (dregs of heavenly fish) accentuates the flavor and adds to the richness of the dish. This popular dish boasts a high repeat customer rate, and is sure to make you want to eat it again and again.
\n <\/p>\n

If you want to eat seafood, this is the one!<\/strong><\/span><\/h2>\n

\"\"
\nFor a creative appetizer when you are craving seafood, we recommend the \"Kaisen Yukke\". Simple sashimi is good, but the \"Kaisen Yukke\" with the aroma of sesame oil will give you a new and different taste of seafood. The taste is further mellowed by the egg. Please enjoy every last bite while changing the flavor.
\n <\/p>\n

Cheese x raayu is new.<\/strong><\/span><\/h2>\n

\"\"
\nOne of our chef's most popular menu items is the \"Hokkaido Cream Cheese with Rayu\". Creamy, rich cream cheese is dressed with fragrant raayu (Chinese red chili oil). You will surely be surprised by the encounter of new sensory ingredients! If you are looking for a unique snack, please order it.
\n 
\n2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
\nRakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\n 
\nPhone number: 050-5269-7340
\nThis is the PR manager for RAKUZO Toyama Ekimae!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":5229,"template":"","class_list":["post-5648","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u5275\u4f5c\u524d\u83dc\u3092\u30aa\u30fc\u30c0\u30fc\u3057\u3066\u5145\u5b9f\u3057\u305f\u3061\u3087\u3044\u98f2\u307f\u3092 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u5275\u4f5c\u524d\u83dc\u3092\u30aa\u30fc\u30c0\u30fc\u3057\u3066\u5145\u5b9f\u3057\u305f\u3061\u3087\u3044\u98f2\u307f\u3092 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/5648\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u5275\u4f5c\u524d\u83dc\u3092\u30aa\u30fc\u30c0\u30fc\u3057\u3066\u5145\u5b9f\u3057\u305f\u3061\u3087\u3044\u98f2\u307f\u3092 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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