{"id":6658,"date":"2021-10-13T17:00:29","date_gmt":"2021-10-13T08:00:29","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&p=6512"},"modified":"2021-10-13T17:00:29","modified_gmt":"2021-10-13T08:00:29","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-68","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/6658\/","title":{"rendered":"Introducing RAKUZO's signature dish of delicious meat\uff5cRAKUZO Toyama Ekimae"},"content":{"rendered":"

\t\t\t\t<![CDATA[\u3053\u3093\u306b\u3061\u306f\u3001\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97PR\u62c5\u5f53\u3067\u3059\u3002
\nOur restaurant is particular about ingredients and cooking methods, and offers a wide variety of delicious dishes. We hope that meat lovers and customers who usually order mainly fish dishes will take this opportunity to try them.
\n <\/p>\n

Extravagant Potato Salad<\/strong><\/span><\/h2>\n

\"\"
\nPotato salad is often made with onions and cucumbers, but we offer \"Meat Potato Salad,\" a potato salad with plenty of meat as an ingredient. You can enjoy the flavor of juicy meat in this feast of a salad. Potato salad is a staple of home cooking. We hope you enjoy our potato salad and find it useful in your daily cooking.
\n <\/p>\n

The use of beef tongue gives it a different flavor.<\/strong><\/span><\/h2>\n

\"\"
\nHave you had our menchikatsu yet? As the name suggests, \"Gyutan Menchi-Menchi-Cutlet\" is a gorgeous menchi- cutlet using beef tongue as the meat. The more you bite into it, the more the flavor of the beef tongue spreads in your mouth, making it an exquisite menu item that is very popular among people of all ages.
\nThe rich demi and mustard sauce gives this dish a strong flavor, so if you enjoy it with a draft beer, you will find yourself asking for more. This is a must-try for meat lovers and beer drinkers.
\nOther dishes include \"Rakura's 3 Kinds of Meat\" and \"Daisen Dori Chicken Trotter with Salted Wasabi\", both of which are made from rare parts of the chicken.
\n 
\n2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!
\nRakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.
\nWe look forward to serving you all.
\nPlease call us or check our website to confirm our business days before visiting us.
\n 
\nPhone number: 050-5269-7340
\nThis is the PR manager for RAKUZO Toyama Ekimae!
\n*Some copyright-free images may be used in the article.
\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.\t\t<\/p>","protected":false},"featured_media":4909,"template":"","class_list":["post-6658","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\n\u304a\u8089\u304c\u304a\u3044\u3057\u3044\u697d\u8535\u306e\u81ea\u6162\u306e\u9038\u54c1\u306e\u3054\u7d39\u4ecb | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u304a\u8089\u304c\u304a\u3044\u3057\u3044\u697d\u8535\u306e\u81ea\u6162\u306e\u9038\u54c1\u306e\u3054\u7d39\u4ecb | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/6658\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u304a\u8089\u304c\u304a\u3044\u3057\u3044\u697d\u8535\u306e\u81ea\u6162\u306e\u9038\u54c1\u306e\u3054\u7d39\u4ecb | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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