{"id":7043,"date":"2022-12-28T17:00:37","date_gmt":"2022-12-28T08:00:37","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&#038;p=7043"},"modified":"2022-12-28T14:13:34","modified_gmt":"2022-12-28T05:13:34","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-8-50","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7043\/","title":{"rendered":"We are proud of our Oyama chicken! Enjoy the various parts of the chicken!"},"content":{"rendered":"<p>Hello, I am the PR manager for RAKUZO Toyama Ekimae.<br \/>\nIt is the end of the year, and some of you may be feeling the flow of time differently than usual. We are all busy with cleaning, shopping, preparing for the New Year, and other busy but enjoyable tasks. How about a dinner party at Rakura during break time? Please enjoy our signature seared dishes with a beer in hand.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>Which part of the chicken do you prefer? Introducing our Oyama Dori Menu!<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2019\/05\/915ed4a9486e5fa270b96078b4ea3846.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-3365 size-full\" \/><\/p>\n<p>Daisen chicken raised in the nature of Daisen is valued for its reliable meat quality. The Daisen chicken is skewered and seared with expert skill at our restaurant.<\/p>\n<p>We offer a variety of skewers, including \"thigh skewers\" for tender meat, \"Negima skewers\" that go great with fragrant green onions, \"skin skewers\" for a delightful texture, \"liver skewers\" that are full of nutrition, \"gizzard skewers,\" \"hatsu skewers,\" \"bonjiri skewers,\" and more. We also have a few different items on our menu, such as the \"Garlic Skewer,\" so please ask our staff if you find something that interests you. Our staff will be happy to help you find the part of the meat you are looking for.<\/p>\n<p>&nbsp;<\/p>\n<h2><span style=\"text-decoration: underline\"><strong>When in doubt, go for the assortment!<\/strong><\/span><\/h2>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2021\/08\/home_02.jpg\" alt=\"\" width=\"100%\" class=\"alignnone wp-image-6461 size-full\" \/><\/p>\n<p>Tsukune skewers with cartilage are another popular menu item at Daisen Dori. You can't get enough of the delicious texture of the cartilage and the meaty flavor of the tsukune. It is also known to go well with beer.<\/p>\n<p>For those who want to try many different parts of the meat, we also offer \"assorted skewers\" in sets of 5 or 8 pieces. Choose from either sauce or salt seasoning.<\/p>\n<p>&nbsp;<\/p>\n<p>2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!<br \/>\nRakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-5269-7340<br \/>\nThis is the PR manager for RAKUZO Toyama Ekimae!<br \/>\n*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":3365,"template":"","class_list":["post-7043","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u81ea\u6162\u306e\u5927\u5c71\u3069\u308a\uff01\u3055\u307e\u3056\u307e\u306a\u90e8\u4f4d\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u81ea\u6162\u306e\u5927\u5c71\u3069\u308a\uff01\u3055\u307e\u3056\u307e\u306a\u90e8\u4f4d\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7043\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u81ea\u6162\u306e\u5927\u5c71\u3069\u308a\uff01\u3055\u307e\u3056\u307e\u306a\u90e8\u4f4d\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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