{"id":7240,"date":"2023-08-30T17:00:25","date_gmt":"2023-08-30T08:00:25","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&#038;p=7240"},"modified":"2023-08-30T09:49:11","modified_gmt":"2023-08-30T00:49:11","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-8-91","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7240\/","title":{"rendered":"Take-out is also available! Enjoy the taste of our restaurant at home!"},"content":{"rendered":"<p>Hello, I am the PR manager for RAKUZO Toyama Ekimae.<br \/>\nTake-out is a great way to enjoy the taste of the restaurant at home. Many restaurants offer this service, and we have introduced it at our restaurant as well. There are many ways to use this service, such as on busy days or for those who live alone. We hope you will find it convenient. Here are some of the takeout items we are proud of.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Snacks that take home-drinking up a notch<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2022\/04\/\u5927\u5c71\u3069\u308a\u3000\u306d\u304e\u9593\u4e32TO.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7224\" \/><\/p>\n<p>Don't you think that using take-out from the restaurant will take your home-drinking to the next level? You can also enjoy the popular Daisen Dori yakitori (grilled chicken) for take-out. Daisen Dori Tsukune Skewer with Cartilage<span>3<\/span>Oyama Dori Negima Skewer<span>5<\/span>Oyama Dori-Liver Skewer<span>5<\/span>Book (sauce and salt)\".<span>3<\/span>Two types are available. When reheating at home, we recommend lightly searing the surface in a toaster oven.<\/p>\n<p>You can enjoy more varieties of yakitori at the restaurant. Yakitori lovers are welcome to enjoy it at home and at the restaurant.<\/p>\n<p><span>\u00a0<\/span><\/p>\n<h3><span style=\"text-decoration: underline\"><strong>Chicken Nanban is also available for takeout.<\/strong><\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2021\/11\/15af2e7568632231b6ed9bc9d11f6f16.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-6616\" \/><\/p>\n<p>Chicken Nanban, a delicious chicken dish originating from Miyazaki Prefecture, is popular nationwide. Popular with all ages and genders, \"Chicken Nanban with Plenty of Egg Tartar\" is the perfect main dish for your family's dinner. It is also hearty and recommended for children who are in the middle of eating.<\/p>\n<p>The homemade tartar sauce is made with plenty of eggs and has a luxurious taste. We hope you will enjoy the taste of our restaurant.<\/p>\n<p>&nbsp;<\/p>\n<p>2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!<br \/>\nRakuzo Utage offers various types of seating for small and large parties, business entertainment and dinners, medium-sized banquets, and large groups.<br \/>\nWe look forward to serving you all.<br \/>\nPlease call us or check our website to confirm our business days before visiting us.<\/p>\n<p>Phone number: 050-5269-7340<br \/>\nThis is the PR manager for RAKUZO Toyama Ekimae!<br \/>\n*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7224,"template":"","class_list":["post-7240","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u30c6\u30a4\u30af\u30a2\u30a6\u30c8\u3082\u305c\u3072\u3069\u3046\u305e\uff01\u3054\u81ea\u5b85\u3067\u3082\u304a\u5e97\u306e\u5473\u304c\u697d\u3057\u3081\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30c6\u30a4\u30af\u30a2\u30a6\u30c8\u3082\u305c\u3072\u3069\u3046\u305e\uff01\u3054\u81ea\u5b85\u3067\u3082\u304a\u5e97\u306e\u5473\u304c\u697d\u3057\u3081\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7240\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30c6\u30a4\u30af\u30a2\u30a6\u30c8\u3082\u305c\u3072\u3069\u3046\u305e\uff01\u3054\u81ea\u5b85\u3067\u3082\u304a\u5e97\u306e\u5473\u304c\u697d\u3057\u3081\u307e\u3059 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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