{"id":7746,"date":"2025-08-20T17:00:05","date_gmt":"2025-08-20T08:00:05","guid":{"rendered":"https:\/\/rakuzo.dkdining.com\/toyama\/?post_type=blog&#038;p=7746"},"modified":"2025-08-18T01:09:28","modified_gmt":"2025-08-17T16:09:28","slug":"%e3%80%90%e6%9b%b8%e3%81%8d%e8%be%bc%e3%81%bf%e5%8e%b3%e7%a6%81%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac204%e6%96%87%e5%ad%97%e3%80%91%e8%a4%87%e8%a3%bd%e7%94%a8%e3%83%86%e3%83%b3%e3%83%97%e3%83%ac-31-1-69","status":"publish","type":"blog","link":"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7746\/","title":{"rendered":"Reasonably-priced double main dish course\uff5cAll private rooms RAKUZO Toyama Ekimae"},"content":{"rendered":"<p>Hello, I am the PR manager for RAKUZO Toyama Ekimae.<\/p>\n<p>RAKUZO Toyama Ekimae offers a relaxing atmosphere in a completely private room, where you can enjoy a delicious menu including unique seared dishes. The restaurant offers courses that are perfect for those who want to choose a course with a focus on their budget.<\/p>\n<p>&nbsp;<\/p>\n<p>Today, we would like to introduce two of the courses that we offer at our restaurant, which are also recommended for those who want to choose from a budget-conscious menu. We hope you will enjoy our restaurant for casual gatherings as well.<\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\">Course with double main dish<\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2025\/03\/\u5473\u308f\u3044.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7638\" \/><\/p>\n<p>The most reasonable course we offer is the \"Ajiwai Course. For the main course, we offer a double main dish of steamed red fish with ginger and deep-fried young chicken in bonito flakes.<\/p>\n<p>&nbsp;<\/p>\n<p>The menu also includes appetizers, salad, sashimi, entr\u00e9e, edamame, aji chirashi sushi with chilled dashi soup and dessert. 4,000 yen per person including 2 hours of all-you-can-drink service (tax included).<\/p>\n<p>&nbsp;<\/p>\n<h3><span style=\"text-decoration: underline\">Recommended courses when you want to further improve the quality of your products.<\/span><\/h3>\n<p class='post-img'><img decoding=\"async\" src=\"https:\/\/rakuzo.dkdining.com\/toyama\/wp-content\/uploads\/sites\/47\/2024\/06\/s_0p86.jpg\" alt=\"\" width=\"100%\" class=\"alignnone size-full wp-image-7448\" \/><\/p>\n<p>When you want a higher quality than the Ajiwai Course, the \"Seasonal Taste Course\" is recommended. It features a double main dish of batter-fried squid and red fish with spiced leek sauce and grilled pork shoulder with marinated miso demi-glace sauce.<\/p>\n<p>&nbsp;<\/p>\n<p>This course includes 2 hours of all-you-can-drink for 4,500 yen per person (tax included).<\/p>\n<p>&nbsp;<\/p>\n<p>2 minute walk from Toyama Chiho Tetsuden Toyama Station and Esta-mae Station!<br \/>\nRakuzo Utage offers a wide range of private rooms that can accommodate small drinking parties, business entertainment, dinners, medium-sized banquets, and groups.<br \/>\nWe will color your banquet with dishes that are widely popular among men and women of all ages.<br \/>\nWe also offer a wide variety of banquet courses with all-you-can-drink deals.<\/p>\n<p>We look forward to serving you all.<\/p>\n<p>*Please call or check our website for business days before visiting us.<\/p>\n<p>Phone:<a href=\"tel:050-5269-7340\">050-5269-7340<\/a><br \/>\nThis is the PR manager for RAKUZO Toyama Ekimae!<\/p>\n<p>*Some copyright-free images may be used in the article.<br \/>\n*The contents, course structure, amounts, etc. listed may differ from actual conditions. Please confirm details at the time of reservation.<\/p>","protected":false},"featured_media":7638,"template":"","class_list":["post-7746","blog","type-blog","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u30c0\u30d6\u30eb\u30e1\u30a4\u30f3\u30c7\u30a3\u30c3\u30b7\u30e5\u3092\u30ea\u30fc\u30ba\u30ca\u30d6\u30eb\u306b\u697d\u3057\u3081\u308b\u30b3\u30fc\u30b9 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - \u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97<\/title>\n<meta name=\"description\" content=\"\u3010\u516c\u5f0f\u3011\u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30c0\u30d6\u30eb\u30e1\u30a4\u30f3\u30c7\u30a3\u30c3\u30b7\u30e5\u3092\u30ea\u30fc\u30ba\u30ca\u30d6\u30eb\u306b\u697d\u3057\u3081\u308b\u30b3\u30fc\u30b9 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 \u306e\u30da\u30fc\u30b8\u3067\u3059\u3002\u5f53\u5e97\u81ea\u6162\u3001\u8077\u4eba\u3053\u3060\u308f\u308a\u306e\u201d\u7099\u308a\u201d\u3067\u65e8\u307f\u3092\u5f15\u304d\u7acb\u305f\u305b\u305f\u9d8f\u6599\u7406\u3068\u3001 \u53b3\u9078\u3057\u305f\u5c71\u3068\u6d77\u306e\u5e78\u304c\u969b\u7acb\u3064\u9152\u306e\u80b4\u3092\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 \u6398\u308a\u3054\u305f\u3064\u3084\u6905\u5b50\u304c\u30e1\u30a4\u30f3\u306e\u548c\u30e2\u30c0\u30f3\u500b\u5ba4\u3067\u3086\u3068\u308a\u306e\u6642\u9593\u3092 \u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rakuzo.dkdining.com\/toyama\/en\/blog\/7746\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u30c0\u30d6\u30eb\u30e1\u30a4\u30f3\u30c7\u30a3\u30c3\u30b7\u30e5\u3092\u30ea\u30fc\u30ba\u30ca\u30d6\u30eb\u306b\u697d\u3057\u3081\u308b\u30b3\u30fc\u30b9 | \u5168\u5e2d\u500b\u5ba4 \u697d\u8535\u2010RAKUZO\u2010 \u5bcc\u5c71\u99c5\u524d\u5e97 - 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Please enjoy our signature chicken dishes\u2014where the umami is enhanced by our chefs\u201d meticulous \u201dsearing\u201d technique\u2014along with carefully selected mountain and sea delicacies that make the perfect accompaniment to your drinks. 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