2018.01.24
Hello, I am the PR person in charge of Rakuzo Utage Ueno Chuo Dori Store.
The restaurant's main dish is an abundance of fresh seafood.
We also offer a selection of alcoholic beverages to match those dishes.
However, this alone is not enough for an izakaya restaurant....
To solve such chefs' bewilderment, we also offer a wide variety of dishes using meat.
This time, I would like to introduce you to a dish that uses meat. Let us introduce you to a dish using meat that you may hear some of you say, "I've never seen such a dish before!
Although meat is meat, healthy and delicious domestic chicken is used in the "Kushiyaki! Domestic Chicken Yakitori".
We offer about 20 types of food, including both tare and shio (salt).
Yakitori is, in fact, a profound dish.
Salty yakitori, or skewers of grilled chicken, have different amounts of salt at the beginning and at the end of the meal.
When sharing with others, it is often necessary to remove the skewer, but the true way to enjoy yakitori is to finish one skewer by yourself.
We hope you will enjoy our freshly grilled, hot yakitori when you eat yakitori on one skewer per person.
What we want you to actually enjoy with your eyes and taste with your tongue is the "Manga Meat Hamburger! The "Manga Meat Hamburger!
This is one of those items that makes you want to take a picture.
Please enjoy the nostalgic "Manga Meat" at this Maynew restaurant.
A great meat dish to snack on is the healthy Seared Beef Tongue.
Since the fish is seared, excess fat is removed and the savory aroma is recommended.
Enjoy with sake or shochu.
When you want something a little junkier, try the "Seared Pork Frank with Melty Mashed Potatoes".
Try the molten mashed potatoes as an accompaniment.
Please order it when you want a meat dish.
Our restaurant is a top-rank izakaya where you can enjoy seasonal fish and authentic seared dishes in a completely private room. Please enjoy authentic seared dishes and Kyushu shochu in the private space of our main, completely private room. Our chef is proud of his creative cuisine, which is lavishly prepared with seafood from the sea and the mountains.
All banquet courses using a variety of seasonal ingredients start at 4,000 yen (tax included) and include all-you-can-drink for two hours.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.
Instagram isthis way (direction close to the speaker or towards the speaker)
Phone number: 050-7302-4905
This is the PR manager for Rakuzo Utage Ueno Chuo Dori Store!
*Some copyright-free images may be used in the article.