Official】Private Room Dining RAKUZO Ueno Ekimae Branch

2019.02.25

Delicious and healthy! Introducing three seasonal recommended dishes! | Rakura Utage Ueno Ekimae

Hello, I am the PR person in charge of Rakuzo Utage Ueno Ekimae Store.

The calendar says that spring is almost here, but it is also a busy time of year for some things.
After a long day at work, please stop by our store near the station.
We look forward to serving you with delicious dishes that will nourish and energize your body.
We are pleased to introduce three recommended seasonal delicacies for your enjoyment.

Japanese style and refreshing! Japanese A4 Wagyu beef lean steak

This red meat steak is made from Japanese A4 rank Wagyu beef.
It is not rich, but Japanese style and refreshing.
During the season when you are prone to fatigue and loss of energy, we recommend replenishing your stamina with delicious wagyu beef.

Crispy on the outside, creamy on the inside! Cod Milt Tempura

This cod milt tempura has an exquisite texture: crispy on the outside and rich and creamy on the inside.
January through February is the best season for milt. Tempura (tempura) gives them an even deeper flavor.

A white soup with lots of flavor! Chicken hot pot with tteokbokki and potatoes

This is an exquisite chicken hot pot with the flavor of chicken, pork, beef and other vegetables soaked into the white-boiled soup.
The chewy tteokbokki and soup are also an exceptional match.
Please take your time and enjoy the delicious chicken hot pot that will make your body warm from the inside out.

We have introduced three seasonal menu items.
In addition to the above, our restaurant offers a wide variety of delicious and nutritious dishes that are perfect with alcoholic beverages.

We look forward to seeing you all at our store.

Our restaurant is a one-rank higher private room izakaya where you can enjoy seasonal fish and authentic seared dishes.
Please enjoy authentic Aburi cuisine and Kyushu shochu in a private space with a completely private room.
Enjoy our chef's signature creative cuisine, lavishly incorporating seafood and mountain delicacies.

All banquet courses, which use a variety of seasonal ingredients, include 2 hours of all-you-can-drink.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.

Phone number: 050-7302-4905

This is the PR manager of Rakuzo Utage Ueno Ekimae Store!

*Course menus may differ in content and composition. Please confirm details at the time of reservation.

*Some copyright-free images may be used in the article.