Official】Private Room Dining RAKUZO Ueno Ekimae Branch

2020.01.31

A selection of limited items for this winter｜Rakuzo-Ueno Ekimae Private Dining Room Dining Room

Hello, I am the PR person in charge of the private dining room Rakuzo Ueno Ekimae branch.

We are also proud of our seasonal dishes using seasonal ingredients! This time of year, we are waiting for your visit with a variety of winter delicacies. In addition to exquisite winter nabe and sake snacks, we also have winter desserts and strawberry sours recommended for women's parties!

Introducing a seasonal gem!

Winter is all about nabe, isn't it? At our restaurant, we offer two types of exquisite winter nabe dishes. The "Seri Nabe with Seared Duck" is a winter nabe that is full of vegetables such as rooted seri and pea shoots. Additional "three kinds of chicken and seri nabe vegetables" for 690 yen (excluding tax) and "ramen udon" and "zosui set" for 200 yen each (excluding tax) are also available for drinking parties.

The "Yose-konabe" (thick Hakodate hot pot) is an exquisite hot pot made of Hakodate hot water that is soaked with the flavor of the ingredients. Please enjoy the light flavor that will make you want to drink more sake.

Also available as a seasonal delicacy is "Celery in Five Seconds of Rayu" for 490 yen (excluding tax). The lemon flavor and spiciness of the raayu goes well with sake and shochu! In addition, we also offer "Carpaccio of Yellowtail and Yuzu Daikon" for 490 yen (excluding tax), which is an arrangement of Oita's local cuisine.

Seasonal limited desserts

The "Basque Chocolat Cheesecake" is a winter-only dessert with the perfect balance of rich cheese and bittersweet chocolate. In addition, "Frozen Strawberry and White Strawberry Sour" for 750 yen (excluding tax) is also available to enjoy like a dessert.

Our restaurant is a one-rank higher private room izakaya where you can enjoy seasonal fish and authentic seared dishes.
Enjoy authentic seared dishes and Kyushu shochu in a private space, mainly in a completely private room.
Enjoy our chef's signature creative cuisine, lavishly incorporating seafood and mountain delicacies.

All banquet courses, which use a variety of seasonal ingredients, include 2 hours of all-you-can-drink.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.

We look forward to serving you all.

Phone number: 050-7302-4905

This is the PR manager for the private room dining Rakuzo Ueno Ekimae branch!

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

*Some copyright-free images may be used in the article.