2018.06.27
Hello, I am the PR person in charge of Rakuzo Utage Ueno Ekimae Store.
It's summer time, isn't it?
Although the heat is hard on the body, I feel that it is also the season to be active!
Rakura is popular for its creative Japanese cuisine using seasonal ingredients.
There is a wide variety of menu items from vegetables to meat and seafood.
Seasonal dishes give you the energy to keep going tomorrow.
Here are three of the most popular such products!
Please come and try it!
Chili con carne, a traditional American dish of stewed ground meat with tomatoes and beans, and cheese are generously spread on freshly fried potato chips.
A perfect dish for summer banquets that goes great with alcohol.
Pork is one of the most stamina-giving foods.
Bitter melon stir-fried with egg is a classic summer menu item.
It is nutritious and recommended for all people.
Water octopus is another delicious summer seafood.
Thinly sliced to enjoy the texture.
Tasted with ponzu (Japanese citrus juice), it is refreshing and blows away the heat.
Our restaurant is a top-rank izakaya where you can enjoy seasonal fish and authentic seared dishes in a completely private room. Please enjoy authentic seared dishes and Kyushu shochu in the private space of our main, completely private room. Our chef is proud of his creative cuisine, which is lavishly prepared with seafood from the sea and the mountains.
All banquet courses using a variety of seasonal ingredients start at 4,000 yen (tax included) and include all-you-can-drink for two hours.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.
Twitter.this way (direction close to the speaker or towards the speaker)
Instagram isthis way (direction close to the speaker or towards the speaker)
Phone number: 050-7302-4905
This is the PR manager of Rakuzo Utage Ueno Ekimae Store!
*Some copyright-free images may be used in the article.