2025.10.15
Hello, I am the PR person in charge of the private dining room Rakuzo Ueno Ekimae branch.
When you want to dine while enjoying the flavors of the season, please come to Rakura. Our restaurant offers many creative Japanese dishes using seafood and mountain products, but you should not miss our "Seasonal Recommendation Menu," which is offered seasonally.

Seared Kumamoto Prefecture giant long eggplant / 869 yen (tax included)
First, we would like to introduce "Seared Oonagata Eggplant from Kumamoto Prefecture," which is a great way to enjoy eggplant. The eggplants, which have a striking appearance, are grown in Kumamoto Prefecture. We hope you enjoy this simple seared dish, which allows you to fully appreciate the eggplant. Its melt-in-your-mouth texture and sweetness make it a perfect partner for sake.

Chicken cutlet with small eggplant tartar with mustard pickles / 759 yen (tax included)
Next up is the "Chicken Cutlet with Small Eggplant Tartar with Mustard Pickles," which is a tartar made from pickled eggplant with chicken cutlet. Many people will become addicted after one bite. It is a great meal and is highly recommended. We hope you enjoy it.

Tataki bonito (bonito chop) landed at Yaizu Port/979 yen (tax included)
How about "Yaizu Port Unloaded Bonito Tataki" to accompany your sake or shochu? The savory aroma created by the searing process and the accents of condiments stimulate your appetite. It is a recommended dish that will make your drinks go down a treat. We hope you enjoy it.
Our restaurant is a one-rank higher private room izakaya where you can enjoy seasonal fish and authentic seared dishes.
Enjoy authentic seared dishes and Kyushu shochu in a private space, mainly in a completely private room.
Enjoy our chef's signature creative cuisine, lavishly incorporating seafood and mountain delicacies.
All banquet courses, which use a variety of seasonal ingredients, include 2 hours of all-you-can-drink.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.
We look forward to serving you all.
Please call us or check our website to confirm our business days before visiting us.
Phone number: 050-5269-9194
This is the PR manager for the private room dining Rakuzo Ueno Ekimae branch!
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.