2018.11.28
Hello, I am the PR person in charge of Rakuzo Utage Ueno Ekimae Store.
During the year-end and New Year's holidays, all izakayas are full of reservations. If you know for sure that you are going to have a banquet, it would be safer to make a reservation as early as possible. Our restaurant also accepts reservations for small to medium-sized banquets. Please feel free to contact us for more information.
We accept reservations via the Internet. Online reservations are accepted 24 hours a day, so you may make a reservation at any time and at any time of the day. We also accept reservations at Tono Bay, and can be made after 9:30 a.m., (for Sundays and holidays, please call after 2:00 p.m.).
Our restaurant offers artisanal seared dishes. You will enjoy a variety of dishes from meat to fish. Why not indulge your taste buds with our exquisite dishes made with carefully selected ingredients.
Our restaurant offers private rooms for small to large groups. You will be able to enjoy your conversation without worrying about the eyes of others. Please enjoy a relaxing time with our delicious food.
Our restaurant is a top-rank izakaya where you can enjoy seasonal fish and authentic seared dishes in a completely private room. Please enjoy authentic seared dishes and Kyushu shochu in the private space of our main, completely private room. Our chef is proud of his creative cuisine, which is lavishly prepared with seafood from the sea and the mountains.
All banquet courses using a variety of seasonal ingredients start at 4,000 yen (tax included) and include all-you-can-drink for two hours.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.
Phone number: 050-7302-4905
This is the PR manager of Rakuzo Utage Ueno Ekimae Store!
*Course menus may differ in content and composition. Please confirm details at the time of reservation.
*Some copyright-free images may be used in the article.