Official】Private Room Dining RAKUZO Ueno Ekimae Branch

2022.04.27

Introducing seafood and meat dishes that will make your drinks go down a storm!

Hello, I am the PR person in charge of the private dining room Rakuzo Ueno Ekimae branch.

How is everyone doing in the last few days of April?

In spring, when the weather is warm and pleasant, it is not uncommon to feel like going out for a meal. If you feel like going out for a drink on your way home from work or after a day out, please visit "Rakuzo Utage Ueno Ekimae".

Our restaurant offers a wide variety of creative Japanese cuisine using seasonal ingredients and seafood from the sea and the mountains.

If you like seafood, this is the place for you!

Special five-piece sashimi platter / 1,859 yen (tax included)

If you want to enjoy seafood dishes while drinking sake or shochu, the above is recommended. We offer a variety of sashimi that allows you to enjoy the original flavor of the ingredients as they are, including the "Special Five-Piece Sashimi Platter".

Today's seafood bara chirashi sushi with soup stock / 869 yen (tax included)

If you want to enjoy seafood all the way to the end, we recommend the "Today's Kaisen Bara Chirashi Sushi with Dashi soup". You can enjoy a change of taste by pouring the accompanying dashi soup stock.

The juicy gravy is a treat for the taste buds.

Oyama chicken - grilled chicken tenderloin with wasabi on a large skewer / 495 yen (tax included)

The next dish we would like to introduce is for those who would like to drink sake while eating meat. This is a kushiyaki skewer made from Tottori's local chicken. We offer a variety of kushiyaki skewers, but this one is served on a large skewer that is worth eating in one piece! Please enjoy it with wasabi (Japanese horseradish) on it as you like.

In addition, there is also a "Special Beef Meat Steak with Grated Onion and Apple Sauce" that allows you to enjoy a rare part of the beef.

Our restaurant is a one-rank higher private room izakaya where you can enjoy seasonal fish and authentic seared dishes.
Enjoy authentic seared dishes and Kyushu shochu in a private space, mainly in a completely private room.
Enjoy our chef's signature creative cuisine, lavishly incorporating seafood and mountain delicacies.

All banquet courses, which use a variety of seasonal ingredients, include 2 hours of all-you-can-drink.
We offer a variety of plans for various banquets and courses recommended for business entertainment. Please consult with us according to your budget and the occasion.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone number: 050-5269-9194

This is the PR manager for the private room dining Rakuzo Ueno Ekimae branch!

*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

*Some copyright-free images may be used in the article.