blog post

2022.05.25

Juicy meat dishes are recommended to boost stamina! | Private Dining Room Dining Rakuzo Utage Umeda

Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

Many of you must have been busy since the start of the new fiscal year last month. If you have been feeling tired lately, why don't you refresh yourself over a meal at "Rakuzo Utage Umeda"? Our restaurant offers a wide variety of creative Japanese cuisine using both seafood and mountain products.

 

Three tastes in one dish! We have prepared a meat platter!

Rakura's three kinds of meat platter / 1,419 yen (tax included)

Many people choose meat dishes when they want to boost their stamina and relieve fatigue. This is our recommended "Rakuzo's 3 Kinds of Meat Platter". You can enjoy medium-rare ribs, specially selected pork, and young chicken. Please enjoy the different juicy tastes of each.

This meat dish is recommended as an accompaniment to beer and other alcoholic beverages. We hope you enjoy it.

 

A gem of Tottori's local chicken

Blackened Oyama chicken shoulder and Japanese oyadori chicken mix / 979 yen (tax included)

Next up is the "Blackened Oyama Dori Shoulder Meat and Japanese Oyadori Chicken Blackened Mix," which makes a big impact with its pitch-black appearance. Daisen Dori, a locally raised chicken from Tottori, is used in this dish. It is a gem of a dish that is resilient and satisfying to eat. Please enjoy the juicy flavor to the fullest. We also offer a variety of other skewers made from Daisen chicken.

It is recommended as an easy-to-serve accompaniment to alcoholic beverages.

 

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

 

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

 

We look forward to serving you all.

 

Please call us or check our website to confirm our business days before visiting us.

 

Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

 

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

 

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale