blog post

2018.01.03

Recommended Course for Meat Lovers | Rakura Utage Umeda

Hello, I am the PR person in charge of Rakuzo Utage Umeda Store.

We have heard people say that it is difficult to find a dish that allows them to enjoy meat and a full meal at an izakaya.

We wondered what meat lovers could also enjoy at our izakaya. We came up with this menu.

A course to enjoy meat in a hot pot dish

This winter, we recommend the "Sukiyaki Course with 2 hours all-you-can-drink for 6,480 yen (tax included)" course for meat lovers.

Sukiyaki course using Japanese beef.

This course offers a total of 8 dishes, including 7 dishes and 1 dessert.

Dishes include "assorted seasonal appetizers" for starters, "10-item colorful salad" for cold dishes, and "steamed egg custard" for steamed dishes.

Serve hot or cold, or as a chopstick rest.

The "Chef's Special Sashimi 5 Kinds Assortment" is made with fresh seafood, and the "Tempura of Red Kochi and Seasonal Vegetables" is a dish made with deep-fried seasonal ingredients.

For meat lovers, the main dish is "Japanese Beef Sukiyaki".

For the meal, we offer "udon as a finish" and "assorted pickled vegetables".

Finally, the dessert of the day is a palate-pleasing dessert.

We also offer an upgraded dessert for an additional 216 yen (tax included).

All-you-can-drink for 2 hours!

This sukiyaki course includes a 2-hour all-you-can-drink package.

The all-you-can-drink drink menu offers more than 50 items, starting with beer and including sake, shochu, wine, whiskey, plum wine, cocktails, sours, and soft drinks.

Enjoy your meal with your favorite beverage.

The "Sukiyaki Course with 2 hours all-you-can-drink for 6,480 yen (tax included)" is available for a minimum of 3 persons from 17:00 to 23:30.

In addition, this course requires reservations, and we ask that reservations be made by 21:00 two days prior to the course.

This winter, enjoy our nabe course, which allows you to savor meat to your heart's content.

 

Rakuzo Utage is a Japanese dining room with all private rooms.
Private rooms of various sizes are available for small drinking parties and
For business entertainment, dinners, medium-sized banquets, and large groups
It can be used in various situations.

We will color your banquet with dishes that are popular among men and women of all ages. Please be sure to try our most popular dishes such as beef tongue and grilled skewers. We are also proud of our original dishes. Unlike ordinary izakaya restaurants, we focus on dishes other than snacks, so even those who do not drink alcohol can enjoy our food.

Phone number: 050-7300-3942

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This is the PR person in charge of Rakuzo Utage Umeda Store.

*Some copyright-free images may be used in the article.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale