blog post

2019.05.08

Japanese cuisine using seasonal ingredients, served with sake | Rakuzo Utage Umeda

Hello, I am the PR person in charge of Rakuzo Utage Umeda Store.

Our specialty is a variety of Japanese cuisine using seasonal ingredients.

And in addition to our standard menu, we also offer a variety of menus that make the most of seasonal ingredients. We hope you will enjoy the harmony of seasonal flavors and sake at our restaurant.

 

Myoga Bamboo Shoots Tempura with Myoga Bamboo Shoots

Myoga bamboo is a soft white cultivar of young myoga stems. This myoga bamboo is similar to common myoga in flavor and aroma. It is characterized by its cool, refreshing, and fibrous crispness.

Myoga bamboo, which is in season from spring to early summer, and bamboo shoots, which are also delicious at this time of year, are made into refreshing tempura.

This dish offers a refreshing taste.

 

For a refreshing Japanese meal, we recommend a flavorful sake.

日本酒

Myoga Bamboo Shoot and Bamboo Shoot Tempura," characterized by its refreshing flavor, is best enjoyed with a good sake. We recommend "Hakkaisan," which has an aroma and flavor unique to honjozo sake. Its deep flavor will create a harmony with the dish.

We hope you will enjoy this session of refreshing Japanese food and flavorful sake.

We also have many other recommended menus and sake. For more information, please check at the restaurant.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for small drinking parties, business entertainment and dinners,
From medium-sized banquets to large groups,
It can be used in a variety of situations.

This dish has been well received by both men and women of all ages,
We will color your banquet.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

 

Phone:050-7300-3942
For online reservationsthis way (direction close to the speaker or towards the speaker)

This is the PR person in charge of Rakuzo Utage Umeda Store.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale