2019.12.02
Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
As we enter December, the weather is getting colder, but how is everyone doing? The season for year-end parties is in full swing, but have you made your reservations? If you are having trouble choosing a restaurant, please visit "Rakuzo Utage Umeda".
Today, we would like to introduce you to a banquet course where you can enjoy hot pot dishes perfect for the cold season.
Seasonal Creation (Nabe) Course] 10 dishes, all-you-can-drink for 2 hours, 4,400 yen (tax included)
The course content is shown here.
Vegetable] Mentaiko Potato Salad with Tofu Isobe-age, Chicken and Chinese cabbage with ponzu sauce, Spinach with nori and Dashi-maki Tamago (Japanese soup stock rolled egg)
Salad] Colored Vegetables and Eggs Salad
Boiled edamame (soybeans)
Sashimi] Assorted 3 kinds of sashimi
Deep-fried white fish and radish in batter with yuzu bean paste
Hot pot 】 Rich white hot water hot pot
Meal】 Zosui (rice porridge) (can be changed to ramen: apply when making a reservation)
Dessert of the day: Upgrade for 200 yen (tax not included)
This course includes a total of 10 dishes from appetizers to after-dinner desserts. For the main course, please warm up your body with the warm hot pot dish "thick white hot pot".
*This course is available for 4,400 yen⇒4,000 yen on Dec. 1-5, 8-10, 16, 22-26 and 31.
The course introduced includes 2 hours of all-you-can-drink. There are 60 drinks to choose from. We do not take last orders, so you can enjoy your drinks until the end of the night.
Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.
Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.
We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.
We also offer a wide variety of banquet courses with all-you-can-drink deals.
We look forward to serving you all.
Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)
This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.
*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.