blog post

2020.10.14

Autumn Banquet Course with Hoba-Yaki (Japanese-style pancake) available at Rakuzo Utage Umeda

Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

Our restaurant offers recommended menus and courses for each season. Today, we would like to introduce our autumn course which started last month.

 

Seasonal Taste Course] where you can enjoy both fish and meat.

Seasonal Taste Course] 10 dishes, all-you-can-drink for 2 hours 4,950 yen (tax included)

Vegetable] egg roll with crab paste, cheese fish cake, wasabi laver and fried lotus root

Japanese Caesar Salad with Colored Vegetables

Boiled edamame (soybeans)

Sashimi] Assorted 3 kinds of sashimi

Deep-fried white fish and Aomori scallops

Grilled pork with a special flavor of "Hoba" leaves.

Grilled mackerel and salmon roe with chirashi-sushi

Today's dessert

This course starts with an appetizer using seasonal lotus root and ends with an after-dinner dessert, for a total of 10 dishes. Fish and meat dishes such as "Deep-fried white fish and Aomori scallop with aroma" and "Grilled special pork with magnolia leaves" will also be served! We hope you will enjoy this course that is sure to satisfy your appetite.

 

Available for small groups

We accept reservations for our courses, including the "Taste of the Season Course" introduced today, from 2 persons. It is also available for small drinking parties! Please enjoy the taste of fall with our special all-you-can-drink course. We look forward to your reservations.

 

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.

Store Information

All private rooms Rakuzo Utage Umeda

address (e.g. of house)
〒530-0018
8F Umeda Pal Building, 1-10 Komatsubara-cho, Kita-ku, Osaka-shi, Osaka
Access
4 minutes walk from Hankyu Sanbangai North Building, Umeda Station, Hankyu Line
3 minutes walk from South ticket gates of Umeda Station on Subway Midosuji Line
5 min. walk from South Exit of JR Osaka Sta.
Phone number
050-2018-8990
Business Hours
17:00-23:00
(L.O. 22:00 / Drink L.O. 22:30)

Banquets can be held before business hours! (Early and late discounts available)
regular closing day
nil
Average budget
4,000 yen (regular average)/2,500 yen (banquet average)
settlement
▼ Credit Cards
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, Saison, APLUS

▼ QR payment
PayPay, d-pay, auPay, LINE Pay, Rakuten Pay, Melpay, ALIPAY, WeChat Pay

▼ Electronic Money
ID

The registration number of the invoice system is printed on receipts and receipts.
Registration number: T6010701005431
Total number of seats
96 seats
Horigotatsu and seating available
Banquet Max.
36 persons
chartering
not allowed
Non-Smoking/Smoking
Smoking allowed Smoking room available
(Smoking area is available separately from the seating area.)
parking lot
Wi-Fi
nil

There is an appetizer as a seat charge (included in the price for a course)
pDK Point of Sale