Official] All private rooms, Rakuzo Utage Umeda

2020.11.25

Recommended dishes to accompany sake and shochu! | Private Dining Room Dining Rakuzo Utage Umeda

Hello, I am the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

For those of you who work in the Umeda area, how about a relaxing drink at "Rakuzo Utage Umeda" when you want to take a breather after work? Our restaurant is a 3-minute walk from Umeda Station on the Hankyu Line.

We have a wide selection of dishes using both seafood and mountain vegetables, so please stop by if you are in the neighborhood. Today, we would like to introduce dishes that go well with sake and shochu.

If you want to take your time to enjoy seafood, this is the place to go!

Special five-piece sashimi platter/1,690 yen (excluding tax)
Special three-piece sashimi platter/1,090 yen (excluding tax)
Today's sashimi / 790 yen (excluding tax)

First, we would like to introduce "sashimi," which allows you to directly taste the flavor of the ingredients themselves. It is recommended as an accompaniment to a quiet drink of sake or shochu! The photo shows our best-selling "Special Sashimi Five-Piece Platter. We also offer a three-piece sashimi platter and the "Today's Sashimi" which is the recommended dish of the day, so please enjoy it with your favorite sake.

Sake accompaniments available for 630 yen (excluding tax)

Seared ray fin / 630 yen (excluding tax)
Seafood Yukke / 630 yen (excluding tax)

Next, we would like to introduce some snacks for 630 yen (excluding tax) that we recommend to accompany your sake or shochu. The photo shows "Seared Stingray Fin". The more you bite into this dish, the more the flavor and savory aroma fills your mouth. We also recommend the "Kaisen Yukke" which is a perfect match of seafood ingredients and the richness of eggs.

Rakuzo Utage is a Japanese dining restaurant that offers private rooms of various sizes, and lavish use of seafood from the mountains and the sea.

Private rooms of various sizes are available for a variety of occasions, from small drinking parties, business entertainment and dinners to medium-sized banquets and large groups.

We will add color to your banquet with dishes that have been well received by men and women of all ages.
Please try our most popular menu items such as beef tongue and grilled skewers.

We also offer a wide variety of banquet courses with all-you-can-drink deals.

We look forward to serving you all.

Please call us or check our website to confirm our business days before visiting us.

Phone:050-7300-3942
Online reservations are available atthis way (direction close to the speaker or towards the speaker)

This is the PR manager for the Umeda branch of Rakuzo Utage, a private dining room restaurant.

*Some copyright-free images may be used in the article.
*The contents, course structure, amounts, etc., described above may differ from actual conditions. Please confirm details at the time of reservation.